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  • The Secret Life of Lobstersby Trevor Corson

    HarperCollins 2009; US$ 11.24

    In this intimate portrait of an island lobstering community and aneccentric band of renegade biologists, journalist Trevor Corson escorts the reader onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine to learn about the secret undersea lives of lobsters. This P.S. edition... more...

  • The Story of Sushiby Trevor Corson

    HarperCollins 2009; US$ 11.24

    Everything you never knew about sushi?its surprising origins, the colorful lives of its chefs, and the bizarre behavior of the creatures that compose it Trevor Corson takes us behind the scenes at America's first sushi-chef training academy, as eager novices strive to master the elusive art of cooking without cooking. He delves into the biology... more...

  • Sushi Secretsby Marisa Baggett; Trevor Corson

    Tuttle Publishing 2012; US$ 18.99

    Unlock all of the elusive secrets of sushi making with this astonishing sushi book! In Sushi Secrets , renowned sushi chef, Marisa Baggett shares with you both traditional and nontraditional sushi, all of them delicious and all of them very easy to make. This sushi cookbook teaches you everything you need to know to make delicious Japanese sushi... more...

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