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  • Microsoft® SharePoint® 2010: Customizing My Siteby Michael Doyle

    Microsoft Press 2011; US$ 9.99

    Customize your implementation of My Site in Microsoft® SharePoint® 2010?and capture the enthusiasm for social networking in your organization. With this concise, practical guide, SharePoint expert Michael Doyle shows you how to modify key My Site features to meet specific business needs. You?ll learn how to apply best practices, tackle hard-to-solve... more...

  • Color Drawingby Michael E. Doyle

    Wiley 2010; US$ 75.00

    The Third Edition of Michael Doyle's classic Color Drawing remains the ultimate up-to-date resource for professionals and students who need to develop and communicate design ideas with clear, attractive, impressive color drawings. Update with over 100 pages, this Third Edition contains an entirely new section focused on state-of-the-art digital techniques... more...

  • Liberal Peaceby Michael W. Doyle

    Taylor and Francis 2011; US$ 34.95

    Comprising essays by Michael W. Doyle, Liberal Peace examines the special significance of liberalism for international relations. The volume begins by outlining the two legacies of liberalism in international relations - how and why liberal states have maintained peace among themselves while at the same time being prone to making war against... more...

  • Striking First: Preemption and Prevention in International Conflictby Michael W. Doyle; Stephen Macedo

    Princeton University Press 2011; US$ 17.95

    Does the United States have the right to defend itself by striking first, or must it wait until an attack is in progress? Is the Bush Doctrine of aggressive preventive action a justified and legal recourse against threats posed by terrorists and rogue states? Tackling one of the most controversial policy issues of the post-September 11 world, Michael... more...

  • Making War and Building Peaceby Michael W. Doyle; Nicholas Sambanis

    Princeton University Press 2011; US$ 42.00

    Making War and Building Peace examines how well United Nations peacekeeping missions work after civil war. Statistically analyzing all civil wars since 1945, the book compares peace processes that had UN involvement to those that didn't. Michael Doyle and Nicholas Sambanis argue that each mission must be designed to fit the conflict, with the right... more...

  • Biocalorimetry 2by John E. Ladbury; Michael L. Doyle

    Wiley 2005; US$ 189.95

    Over the last decade, high-sensitivity calorimetry has developed from a specialist method used mainly by dedicated experts to a major, commercially available tool in the arsenal directed at understanding molecular interactions and stability. Calorimeters have now become commonplace in bioscience laboratories. As a result, the number of those proficient... more...

  • Imported Foodsby Michael P. Doyle; Marilyn C. Erickson

    ASM Press 2008; US$ 99.95

    Food safety concerns have become a crucial public health issue. Perhaps most alarming of these is the questionable safety of many imported foods. As the market for food becomes increasingly global and our population clamors for more fresh produce and uncooked ready-to-eat foods, the microbiological risks of imported food have dramatically increased. ... more...

  • Food Microbiologyby Michael P. Doyle; Larry R. Beuchat

    ASM Press 2007; US$ 169.95

    As public concerns over food safety and quality mount, this long-awaited volume presents the single most authoritative book for scientific information on food microbiology. more...

  • Principles of Microbiological Troubleshooting in the Industrial Food Processing Environmentby Jeffrey L. Kornacki; Michael P. Doyle

    Springer 2010; US$ 99.99

    Written with the in-plant food safety/quality assurance professional in mind, this reference offers proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products. more...

  • Compendium of the Microbiological Spoilage of Foods and Beveragesby William H. Sperber; Michael P. Doyle

    Springer 2009; US$ 99.99

    Though much of our collective knowledge on microbiological spoilage has accrued over the past century and is still valid today, there is no one place to find this information. "Compendium of the Microbiological Spoilage of Foods and Beverages" is the first book to collect this important information. This book is edited by William H. Sperber... more...