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Most popular at the top

  • Knives at Dawnby Andrew Friedman

    Atria Books 2009; US$ 15.00

    Sizzling sauté pans. Screaming spectators. Television cameras. A ticking clock. Fasten your seatbelt for the Bocuse d'Or, the world's most challenging and prestigious cooking competition, where the pressure and the stakes could not be higher. At this real-life Top Chef, twenty-four culinary teams, each representing its home nation, cook for... more...

  • Knives at Dawnby Andrew Friedman

    Atria Books 2009; Not Available

    Sizzling sauté pans. Screaming spectators. Television cameras. A ticking clock. Fasten your seatbelt for the Bocuse d'Or, the world's most challenging and prestigious cooking competition, where the pressure and the stakes could not be higher. At this real-life Top Chef, twenty-four culinary teams, each representing its home nation, cook for... more...

  • Knives at Dawnby Andrew Friedman

    Atria Books 2009; Not Available

    Sizzling sauté pans. Screaming spectators. Television cameras. A ticking clock. Fasten your seatbelt for the Bocuse d'Or, the world's most challenging and prestigious cooking competition, where the pressure and the stakes could not be higher. At this real-life Top Chef, twenty-four culinary teams, each representing its home nation, cook for... more...

  • Covert Capitalby Andrew Friedman

    University of California Press 2013; US$ 29.95

    The capital of the U.S. Empire after World War II was not a city. It was an American suburb. In this innovative and timely history, Andrew Friedman chronicles how the CIA and other national security institutions created a U.S. imperial home front in the suburbs of Northern Virginia. In this covert capital, the suburban landscape provided a cover for... more...

  • Family Incby Andrew Friedman; Caitlin Friedman

    Penguin Group US 2012; US$ 13.99

    Does your work life "balance" feel anything but? Most people will probably tell you that you need to be more strict about separating your office and home lives, and WHATEVER YOU DO, DON'T TAKE THE OFFICE HOME WITH YOU! To this, husband-and-wife authors Caitlin and Andrew Friedman say: Think again! In Family Inc ., they share how they were able to... more...

  • Continuing Professional Developmentby Andrew L. Friedman

    Taylor and Francis 2013; US$ 63.95

    Continuing Professional Development (CPD) is the means by which the professions across the world ensure that their knowledge and skills remain up to date and relevant to changing needs and environments. Starting with a discussion on what CPD encompasses, the author analyzes how professional bodies govern CPD, what support they provide to individual... more...

  • Stakeholdersby Andrew L. Friedman; Samantha Miles

    Oxford University Press, UK 2006; US$ 55.00

    There is extensive discussion of the concept of 'the stakeholder' in fields such as Management, Corporate Governance, Accounting and Finance, Strategy, Sociology, and Politics, and in wider public policy debate. Yet the concept is unclear, and research around it often muddled. This book provides an analysis, classification, and critique of... more...

  • White House Chefby Walter Scheib; Andrew Friedman

    Wiley 2011; US$ 24.95

    "An engaging book about life at the Executive Mansion. . . . Hillary Clinton had charged this fiercely competitive, meticulously organized chef with bringing 'what's best about American food, wine, and entertaining to the White House.' His sophisticated contemporary food was generally considered some of the best ever served there." --Marian Burros,... more...

  • You Don't Have to be Diabetic to Love This Cookbookby Andrew Friedman; Tom Valenti

    Workman Publishing Company 2009; US$ 19.95

    The book food lovers with diabetes have been waiting for: a through-the-menu collection of 250 dishes to meet any craving, from hot and spicy to sweet and sour, from creamy to crunchy, from pastas to dessert. Written by Tom Valenti, one of America's Ten Best Chefs ( Food & Wine ) and a "clairvoyant in the kitchen" (Ruth Reichl, The New York Times... more...

  • Don't Try This at Homeby Andrew Friedman; Kimberly Witherspoon

    Bloomsbury Publishing 2010; US$ 10.99

    In this raucous new anthology, thirty of the world's greatest chefs relate outrageous true tales from their kitchens. From hiring a blind line cook to butting heads with a crazed chef to witnessing security guards attacking hungry customers, these behind-the-scenes accounts are as wildly entertaining as they are revealing. A delicious reminder that... more...