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  • Nitrogen in the Environmentby R.F. Follett; J.L. Hatfield

    Elsevier Science 2001; US$ 285.00

    Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide... more...

  • Nitrogen in the Environmentby J.L. Hatfield; R.F. Follett

    Elsevier Science 2008; US$ 135.00

    Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct... more...

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