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Most popular at the top

  • How to Bakeby Paul Hollywood

    Bloomsbury Publishing 2012; US$ 4.99

    The last word in baking from the nation's favourite expert more...

  • Paul Hollywood's Pies and Pudsby Paul Hollywood

    Bloomsbury Publishing 2014; US$ 17.99

    There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering new book about two of our nation's obsessions: pies and puddings. Paul Hollywood puts his signature twist... more...

  • Paul Hollywood's Breadby Paul Hollywood

    Bloomsbury Publishing 2014; US$ 17.99

    To tie in with the primetime six-part BBC2 television series. more...

  • Paul Hollywood's British Bakingby Paul Hollywood

    Bloomsbury Publishing 2014; US$ 21.99

    Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes ? you don't get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to... more...

  • 100 Great Breadsby Paul Hollywood

    Octopus 2015; US$ 21.99

    TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury... more...

  • The Weekend Bakerby Paul Hollywood

    Penguin Books Ltd 2016; US$ 28.19

    The brand new cookery book from Britain's favourite baker, Paul Hollywood Containing both sweet and savoury recipes inspired by cities from around the world including Paris, Copenhagen, Miami, New York, London and Naples, Paul takes classic bakes and gives them his own twist. From Madeleines to Kale, cherry and cheese scones, Caprese cake... more...

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