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Most popular at the top

  • The Everything Fondue Party Bookby Belinda Hulin

    F+W Media 2006; US$ 12.95

    The Everything Fondue Party Book is ideal for your entertaining needs! Written by food expert Belinda Hulin, The Everything Fondue Party Book takes you from planning what kind of party you want to what you should serve and even how you should decorate. Fun fondue facts include: Broth fondues for dinner; Dessert fondues (and yes, this means chocolate!);... more...

  • The Everything Pizza Cookbookby Belinda Hulin

    F+W Media 2007; US$ 15.95

    Whether you're partial to thick crust or thin crust, Neapolitan or Sicilian, you can't go wrong with the 300 mouthwatering recipes in The Everything Pizza Cookbook . Beginning with the history of pizza and its origin in Naples, Italy, The Everything Pizza Cookbook slices up everything aspiring pizza chefs like you want to know--from how to buy... more...

  • The Everything Soup, Stew, and Chili Cookbookby Belinda Hulin

    F+W Media 2009; US$ 15.95

    Creamy New England clam chowder. Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys; and to top it off, they're inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including: Smoked Duck and Squash Soup Ginger Beef Soup with... more...

  • Roux Memoriesby Belinda Hulin

    Lyons Press 2010; US$ 18.99

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  • Keepsake Cookbookby Belinda Hulin

    Lyons Press 2011; US$ 15.99

    The Keepsake Cookbook is a step-by-step, easy to follow guide on how to make your own family memoir cookbook. Belinda Hulin takes you through the journey of collecting family recipes (both oral and written), collecting photographs and memorabilia, and how to organize your cookbook in a format that is usable and can be easily shared. more...

  • Knack Chinese Cookingby Belinda Hulin; Kian Lam Kho; Liesa Cole

    Globe Pequot Press 2009; US$ 18.99

    Knack Chinese Cooking shows you how to use readily available ingredients and equipment to create unforgettable dishes from the great cuisines of China, as well as from the best Chinese kitchens outside China. more...

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