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- Taylor and Francis 2003; US$ 54.95
Giuseppina D'Oro explores Collingwood's work in epistemology and metaphysics, uncovering his importance beyond his better known work in philosophy of history and aesthetics. This major contribution to our understanding of one of the most important figures in history of philosophy will be essential reading for scholars of Collingwood and all students... more...
- CRC Press 2011; US$ 132.95
Introduction Objective Scope Purpose Acts of Terrorism and the Biological, Chemical, and Radiological Weapons Used against Water Infrastructure Introduction Characterization of Terrorism Chemical Terrorism Acts Potential Hazards of the Chemical Threats Potential Reduction Approach for Chemical Threats Biological Threats Radiological Threats Prescription... more...
- DK Publishing 2007; US$ 22.00
For those who dream about the great foods you will eat as you travel around the world, Tom Kime documents his personal voyage of culinary discovery in this continent-by-continent guide that shows you the traditions and techniques of true locals. Includes over 90 unique recipes Combines the appeal of travel and cooking Relates food to its culture and... more...
- DK Publishing 2008; US$ 20.00
Providing all the temptation of a tasting menu on a muchmore versatile scale, this is an eclectic trip through the cuisines of the vastcontinent of Asia?from Turkey and Afghanistan, through Pakistan and India, and on to Southeast Asia, China, Korea, and Japan. The 90 recipes are clearly written with step-by-step instructions and icons which help to... more...
- Infinite Ideas 2007; US$ 9.95
In Decorate to speculate Giles Kime explores every aspect of a house, from the exterior to the last very last light switch, and identifies what is ? and what isn't ? worth spending money on. If you?re wondering whether potential purchasers will be more impressed by a £5,000 en suite bathroom or a £35,000 Poggenpol kitchen then this is the book... more...
- Infinite Ideas 2005; US$ 9.95
From making the agonising selection in the supermarket and putting your palate through its paces, to the reality of fine wine and the effects of ageing, we explore the secrets of wine in a punchy and accessible way... incidentally also encouraging active participation throughout the learning process! Regardless of your level of wine knowledge, Secrets... more...
- Dorling Kindersley Ltd 2007; Not Available
Tom Kime develops a taste for street food on his own doorrstep ? on thestreets of Southall's Indian community. He then travels around theworld to countries renowned for their street food ? Mexico, theLebanon, Malta, Vietnam. Back home he writes up the recipes to recreatethe authentic tastes of his travels, using ingredients readilyavailable here.... more...
- Dorling Kindersley Ltd 2008; Not Available
Recreate the vibrant tastes, colours and pleasures of Asian cuisines, with bite-sized food that?s big on flavour From crispy and fiery street food to delicate sweet treats, find out how to bring the exotic and eclectic food from the length and breadth of Asia to your own table. Discover the culture, versatility and key ingredients that are... more...
- Infinite Ideas 2012; US$ 6.95
Many of us would like to improve our skills and knowledge when it comes to wine, and there's tons of advice out there to help us; a never-ending avalanche of books, magazines, websites and TV programmes. But who's got the time to wade through this lot to sift the stuff that works from the rubbish? What we need are failsafe short cuts to knowing... more...
- Atria Books 2007; US$ 14.00
From first-day nerves to first-year grades, from bizarre job interviews to bar exam insanity, Ivy Briefs pulls back the curtain on the marbled halls of law school, revealing the absurdity often bubbling beneath the surface. Meet Martha Kimes: a naïve small-town girl with strong neurotic tendencies who has (due to an inexplicable stroke of... more...