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Most popular at the top

  • The Perfect Scoopby David Lebovitz

    Potter/TenSpeed/Harmony 2011; US$ 18.99

    "The original ice cream tour de force." ?Cookbooker.com, paperback edition review, 6/2/10 "Here is the rare book in which the recipes live up to the delicious promise of their names . . . The collection of ice creams ranges from the sophisticated to the delightfully childish." ?New York Daily News Amazon 2007 Top 10 Editor's Picks in Cooking, Food... more...

  • The Sweet Life in Parisby David Lebovitz

    Crown/Archetype 2009; US$ 14.00

    NEW YORK TIMES BESTSELLING AUTHOR OF MY PARIS KITCHEN Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s. Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three... more...

  • Ready for Dessertby David Lebovitz

    Potter/TenSpeed/Harmony 2010; US$ 24.99

    "Lebovitz's chatty, down-to-earth tone is sure to steady any rattled nerves as you turn the oven on and get the measuring cups out. And for seasoned cooks and bakers, Lebovitz's recipes are classics worth revisiting." ?Epicurious.com, The Best Cookbooks of 2010: Best Dessert ?David Lebovitz, blogging phenom and former pastry chef at Chez Panisse has... more...

  • The Great Book of Chocolateby David Lebovitz

    Potter/TenSpeed/Harmony 2011; US$ 16.99

    The Great book every chocophile has been waiting for, pastry chef David Lebovitz's guide is a jam-packed snapshot of the global chocolate picture. In this compact volume, he gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an... more...

  • My Paris Kitchenby David Lebovitz

    Potter/TenSpeed/Harmony 2014; US$ 35.00

    Introduction   Ingredients   Equipment     Appetizers     mis-en-bouche First Courses    entrées Main Courses      plats Sides       accompagnements Desserts       les desserts Pantry     ingrédients de base   Sources   Acknowledgments   Index more...

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