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  • Integrative Gastroenterologyby Gerard Mullin

    Oxford University Press, USA 2011; US$ 54.99

    This volume, under the authorship of Gerard Mullin at Johns Hopkins, and under the series editorship of Andrew Weil, the leading authority on integrative medicine in the US, offers a critical appraisal of integrative approaches to gastrointestinal disorders, including discussions of what's known and what's not known, and making practical recommendations... more...

  • The Gut Balance Revolutionby Gerard E. Mullin

    Rodale 2015; US$ 21.50

    Losing weight for good is truly possible!. Recent cutting-edge research shows that human intestinal microbiota influences metabolism, appetite, energy, hormones, inflammation, and insulin resistance. Because gut microflora plays a central role in weight management, losing weight is much more than cutting calories, fat, or carbs. When the trillions... more...

  • Gastrointestinal and Liver Disease Nutrition Desk Referenceby Gerard E. Mullin; Laura E. Matarese; Melissa Palmer

    CRC Press 2011; US$ 159.95

    While the gastrointestinal tract ingests, digests, and absorbs nutrients, the liver transforms nutrients, synthesizes plasma proteins, and detoxifies bacteria and toxins absorbed from the gut. It is therefore not surprising that gastrointestinal and hepatic diseases have a major impact on the nutritional state of the individual. Integrating nutrition... more...

  • Celiac Diseaseby S. Devi Rampertab; Gerard E. Mullin

    Springer New York 2013; US$ 209.00

    Here is an evidence-based, practical guide to pathogenesis and therapy of celiac disease. It presents the latest research as well as features chapters on diagnosis, monitoring, complications and nutritional management, including therapies on the horizon. more...

  • Integrative Nutrition Therapyby Mary J. Marian; Gerard MD Mullin

    CRC Press 2015; US$ 129.95

    Integrative medicine is an approach to wellness that makes use of both conventional and alternative therapies to achieve optimal health and healing. Nutrition-based therapies are consistently among the highest used alternative therapies to treat a wide variety of illnesses. This book provides consumers and health care professionals with practical... more...

  • Integrative Weight Managementby Gerard E. Mullin; Lawrence J. Cheskin; Laura E. Matarese

    Springer New York 2014; US$ 189.00

    Integrative Weight Management: A Guide for Clinicians intends to educate physicians and nutritionists about the wide ranges of approaches to weight control from non-traditional sources. The options for weight management in conventional practices are limited to a small number of medications, a confusing array of dietary approaches and surgical procedures... more...

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