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  • QuickBooks for the Restaurantby Stephanie Murphy; Alisa R. Neuneker

    Wiley 2009; US$ 29.50

    A step-by-step guide to tracking revenue and expenses, QuickBooks for the Restaurant provides detailed instructions on how to apply the various functions of QuickBooks to control expenses, increase profits, and make informed management decisions. This comprehensive guide contains practical and realistic industry scenarios and practice problems with... more...

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