The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, BlackBerry...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books

Most popular at the top

  • Black Pepperby P. N. Ravindran

    CRC Press 2003; US$ 159.95

    1. Introduction 2. Botany and Crop Improvement of Black Pepper 3. Chemistry of Black Pepper 4.1 Agronomy and Nutrition of Black Pepper 4.2 Management of Pepper in Indonesia 5.1 Diseases of Black Pepper 5.2 Nematode Induced Diseases of Black Pepper 5.3 Diseases of Black Pepper and Their Management in Indonesia 6. Insect Pests of Black Pepper 7.1 On... more...

  • Cardamomby P. N. Ravindran; K.J. Madhusoodanan

    CRC Press 2003; US$ 167.95

    Introduction. Botany, Crop Improvement and Biotechnology of Cardamom. Chemistry of Cardamom. Agronomy and Management of Cardamom. Nutrition of Cardamom. Viral Diseases of Cardamom. Diseases of Cardamom (fungal, bacterial and nematode disease). Insect Pests of Cardamom. Harvesting and Processing of Cardamom. Industrial Processing and Products of Cardamom.... more...

  • Gingerby P. N. Ravindran; K. Nirmal Babu

    CRC Press 2004; US$ 159.95

    Introduction, P.N. Ravindran and K. Nirmal Babu Botany and Crop Improvement of Ginger, P.N. Ravindran, K. Nirmal Babu, and K.N. Shiva Chemistry of Ginger, Gaston Vernin and Cyril Parkanyi Tissue Culture and Biotechnology of Ginger, K. Nirmal Babu, K. Samsudeen, Minoo Divakaran, Geetha S. Pillai, and P.N. Ravindran Ginger Production in India and Other... more...

  • Cinnamon and Cassiaby P. N. Ravindran; K Nirmal-Babu; M Shylaja

    CRC Press 2003; US$ 167.95

    Introduction P.N. Ravindran and K. Nirmal Babu Botany and Crop Improvement of Cinnamon and Cassia P.N. Ravindran, M. Shylaja, K. Nirmal Babu and B. Krishnamoorthy Chemistry of Cinnamon and Cassia U.M. Senanayake and R.O.B. Wijesekera Cultivation and Management of Cinnamon J. Ranatunga, U.M. Senanayake and R.O.B. Wijesekera Harvesting, Processing,... more...

  • Turmericby P. N. Ravindran; K. Nirmal Babu; Kandaswamy Sivaraman

    CRC Press 2007; US$ 159.95

    Turmeric ? The Golden Spice of Life, P.N. Ravindran Botany and Crop Improvement of Turmeric, P.N. Ravindran, K. Nirmal Babu, and K.N. Shiva Phytochemistry of the Genus Curcuma, L. Nahar and S. D. Sarker Biotechnology of Turmeric and Related Species K. Nirma Babu, D. Minoo, S.P. Geetha  K. Praveen and V. Sumathi Agronomy of Turmeric,... more...

  • 1
  • Page