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  • The Complete Idiot's Guide to Easy Artisan Breadby Yvonne Ruperti

    DK Publishing 2010; US$ 16.95

    No knead to worry about baking perfect bread. In The Complete Idiot's Guide® to Easy Artisan Bread , Yvonne Ruperti, master baker and test chef for Cook's Illustrated , offers readers the simplest way to learn the age old art of baking handmade breads and rolls made from scratch, using modern techniques that will have even novice bakers producing... more...

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