The Leading eBooks Store Online

for Kindle Fire, Apple, Android, Nook, Kobo, PC, Mac, Sony Reader...

New to eBooks.com?

Learn more
Browse our categories
  • Bestsellers - This Week
  • Foreign Language Study
  • Pets
  • Bestsellers - Last 6 months
  • Games
  • Philosophy
  • Archaeology
  • Gardening
  • Photography
  • Architecture
  • Graphic Books
  • Poetry
  • Art
  • Health & Fitness
  • Political Science
  • Biography & Autobiography
  • History
  • Psychology & Psychiatry
  • Body Mind & Spirit
  • House & Home
  • Reference
  • Business & Economics
  • Humor
  • Religion
  • Children's & Young Adult Fiction
  • Juvenile Nonfiction
  • Romance
  • Computers
  • Language Arts & Disciplines
  • Science
  • Crafts & Hobbies
  • Law
  • Science Fiction
  • Current Events
  • Literary Collections
  • Self-Help
  • Drama
  • Literary Criticism
  • Sex
  • Education
  • Literary Fiction
  • Social Science
  • The Environment
  • Mathematics
  • Sports & Recreation
  • Family & Relationships
  • Media
  • Study Aids
  • Fantasy
  • Medical
  • Technology
  • Fiction
  • Music
  • Transportation
  • Folklore & Mythology
  • Nature
  • Travel
  • Food and Wine
  • Performing Arts
  • True Crime
  • Foreign Language Books

Most popular at the top

  • Mr Penumbra's 24-hour Bookstoreby Robin Sloan

    Atlantic Books Ltd 2012; US$ 10.19

    A New York Times bestseller, Mr Penumbra's 24-hour Bookstore is an entirely charming and lovable first novel of mysterious books and dusty bookshops; it is a witty and delightful love-letter to both the old book world and the new. Recession has shuffled Clay Jannon out of his life as a San Francisco Web-design drone - and serendipity,... more...

  • NCLEX-RN Practice Questions Exam Cramby Wilda Rinehart; Diann Sloan; Clara Hurd

    Pearson Education 2013; US$ 27.99

    This is the eBook version of the print title. The eBook edition does not provide access to the test engine that accompanies the print book.   ?You were so right when you said that we should be prepared to answer many management-type questions. I enthusiastically recommend your review to anyone preparing to take the NCLEX!? ?Susan Hardy,... more...

  • The Poems of Browning: Volume Threeby John Woolford; Daniel Karlin

    Taylor and Francis 2014; US$ 280.00

    The Poems of Browning is a multi-volume edition of the poetry of Robert Browning (1812 -1889) resulting from a completely fresh appraisal of the canon, text and context of his work. The poems are presented in the order of their composition and in the text in which they were first published, giving a unique insight into the origins and development... more...

  • Proust's Englishby Daniel Karlin

    Oxford University Press, UK 2005; US$ 34.99

    A fascinating study of English words and phrases in A la recherche du temps perdu, dealing both with the social comedy of French 'Anglomania' - characters who yearn to resemble 'un parfait gentleman' or invite each other to 'le five-o'clock tea' - and with Proust's profound understanding of the necessary 'impurity'... more...

  • Wood-Fired Cookingby Mary Karlin

    Ten Speed Press 2011; US$ 27.99

    This contemporary collection of more than 100 recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. From flame-licked Plank-Roasted Porterhouse or Grilled Naan to a hearth-baked Milanese Risotto, Leek, and Asparagus Tart or Warm Chocolate-Chipotle Cakes, Karlin's unassuming yet refined kitchen... more...

  • Wandering Soulsby Wayne Karlin

    Nation Books 2009; US$ 19.99

    The moving story of one veteran?s search for redemption in Viet Nam as he seeks forgiveness from the family of the man he killed forty years ago. more...

  • The Any Diet Diaryby Karlin Gray

    M. Evans & Company 1998; US$ 6.99

    The Any Diet Diary is designed to be an indispensable helpmate for anyone trying to change their eating habits. more...

  • Mastering Fermentationby Mary Karlin

    Ten Speed Press 2013; US$ 29.99

    A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.      Although fermentation has an ancient history, fermented foods are currently... more...

  • population genetics and ecologyby Samuel Karlin

    Elsevier Science 1976; US$ 72.95

    population genetics and ecology more...

  • Neuronal information transferby Arthur Karlin

    Elsevier Science 2012; US$ 72.95

    Neuronal information transfer more...