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Kerry L. Sommerville

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  • Hospitality Employee Management and Supervisionby Kerry L. Sommerville

    John Wiley & Sons, Inc. 2007; US$ 77.95

    A practical resource for managers and supervisors in hospitality businesses In many hospitality establishments, one manager or supervisor is the entire human resources department, making all the hiring and training decisions, often without having a formal human resources background. Filling this knowledge gap, Hospitality Employee Management and... more...

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