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  • Food and Cultureby Carole Counihan; Penny Van Esterik

    Taylor and Francis 2012; US$ 69.95

    The classic book that helped to define and legitimize the field of food and culture studies is now available, with major revisions, in a specially affordable e-book version (978-0-203-07975-1).? The third edition includes 40 original essays and reprints of previously published classics under 5 Sections: FOUNDATIONS, HEGEMONY AND DIFFERENCE,... more...

  • Food Culture in Southeast Asiaby Penny Van Esterik

    ABC-CLIO 2008; US$ 50.00

    Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it is tasty, attractive, and generally healthful, with plentiful vegetables, fish, noodles, and rice. Food Culture in Southeast Asia is a richly informative overview of the food and foodways of... more...

  • From Virtue to Viceby O'; Richard A. Connor; Penny Van Esterik

    Berghahn Books 2015; US$ 95.00

    The recovered possess the key to overcoming anorexia. Although individual sufferers do not know how the affliction takes hold, piecing their stories together reveals two accidental afflictions. One is that activity disorders?dieting, exercising, healthy eating?start as virtuous practices, but become addictive obsessions. The other affliction is... more...

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