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Commercializing Great Products with Design for Six Sigma
Pearson Education 2006; US$ 75.99This is the eBook version of the printed book. Optimize Every Stage of Your Product Development and Commercialization To remain competitive, companies must become more effective at identifying, developing, and commercializing new products and services. Design for Six Sigma (DFSS) is the most powerful approach available for achieving these goals... more...
Design for Six Sigma in Technology and Product Development
Pearson Education 2002; US$ 95.99''The authors of this book have worked as designers and consultants leading the transition from build, test, and fix to disciplined, fact-based designs that delight customers and stakeholders alike. I am not aware of any other book that discusses Design for Six Sigma in such a comprehensive and practical way as this one. This is the right book for... more...
Stream of Variation Modeling and Analysis for Multistage Manufacturing Processes
Taylor & Francis 2007; US$ 165.95Presenting proven techniques illustrated by case studies, Stream of Variation Modeling and Analysis for Multistage Manufacturing Processes summarizes the new methodologies and their implementation in the area of variation modeling, control, and reduction. Variation management and reduction is essential to achieving high product quality, productivity,... more...
Six Sigma
Wiley 2007; US$ 140.00The 2007 winner of the Masing Book Prize sets out important Six Sigma concepts and a selection of up-to-date tools for quality improvement in industry. Six Sigma is a widely used methodology for measuring and improving an organization’s operational performance through a rigorous analysis of its practices and systems. This book presents a series... more...
Nondestructive Testing of Food Quality
Wiley 2008; US$ 235.00The expert contributors to Nondestructive Testing of Food Quality clearly explain present industry advances and how to turn available instrumentation into valuable assets. Readers learn how the competencies of product knowledge, process understanding, instrumentation, principles of sensing, process control, and analytical methodology are required... more...
Advances in Mathematical Modeling for Reliability
IOS Press 2008; US$ 84.00Discusses fundamental issues on mathematical modeling in reliability theory and its applications. Beginning with a discussion of graphical modeling and Bayesian networks, this work then focuses on repairable systems. It also addresses how competing risks arise in reliability and maintenance analysis through the ways in which data is censored. more...
Mining Equipment Reliability, Maintainability, and Safety
Springer 2008; US$ 139.99From its origins in the malachite mines of ancient Egypt, mining has grown to become a global industry which employs many hundreds of thousands of people. Today, the mining industry makes use of various types of complex and sophisticated equipment, for which reliability, maintainability and safety has become an important issue. Mining Equipment Reliability,... more...
Resilience Engineering
Ashgate Publishing Ltd 2007; US$ 49.95For Resilience Engineering, "failure" is the result of the adaptations necessary to cope with the complexity of the real world, rather than a malfunction. Human performance must continually adjust to current conditions and, because resources and time are finite, such adjustments are always approximate. Featuring contributions from leading... more...
Manufacturing Process
New Age International Pvt. Ltd., Publishers 2009; US$ 25.00About the Book: Manufacturing process has become important in the industrial environment to produce products for the service of mankind. The basic need is to provide theoretical and practical knowledge of manufacturing processes to all the engineering students. This book covers most of the syllabus of manufacturing processes for engineering classes... more...
Fishery Products
Wiley 2009; US$ 249.95Food quality and safety issues continue to dominate the press, with most food companies spending large amounts of money to ensure that the food quality and assessment procedures in place are adequate and produce good and safe food. This holds true for companies and laboratories responsible for the processing of fish into various products, those responsible... more...









