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Living Food for Health
Basic Health Publications, Inc. 2004; US$ 9.95Discover the health benefits of eating living foods, especially "raw," enzyme-rich living foods such as sprouts, grains, seeds, and sea vegetables. more...
The Vitamin Cure for Womens Health Problems
Basic Health Publications, Inc. 2012; US$ 9.99How to prevent and successfully manage women's health issues using nutritional and vitamin supplementation. more...
The Mediterranean Diet
Wiley 2013; US$ 81.99Recent large-scale epidemiological studies have confirmed the pre-eminence of the Mediterranean diet for reducing the risk of primary and secondary heart disease and cancer. There is also increasingly convincing evidence for its protective value against diabetes, dementias and other age-related disorders, and for increasing overall longevity. The... more...
Mind Over Body
Grand Central Publishing 2009; US$ 9.99The true secret to weight-loss success is all in your head. Nordine Zouareg has helped thousands of clients get healthier, be happier, and lose weight for good. And in the process, he's discovered something astounding: the mental work his clients do before they start their diet and exercise plan is actually just as (if not more) important than the... more...
Lexikon der pflanzlichen Fette und Öle (German Edition)
Springer 2008; US$ 79.9595 fette Pflanzenöle, Wachse und pflanzliche Fette aus naturwissenschaftlicher Sicht: Neben gängigen Ölen beschreiben die Autoren auch weniger bekannte, wie z.B. Kiwisamen-, Tomatenkern-, Paprikakern- oder Ootangaöl. Sie diskutieren mögliche Nebenwirkungen und Anwendungen in Medizin, Pharmazie, Kosmetik und Technik. Besonderes Augenmerk gilt den Stammpflanzen... more...
Prescribing Adult Intravenous Nutrition
Pharmaceutical Press 2007; US$ 49.00Patients who are unable to achieve an adequate nutritional intake via their gut are at risk of malnutrition and its many associated problems. They may, therefore, require feeding directly into a vein. Prescribing Adult Intravenous Nutrition is an introductory text offering the healthcare professional involved in nutritional support a practical guide... more...
Cooking Well: Wheat Allergies
Hatherleigh Press 2009; US$ 9.99Today, living a gluten-free lifestyle is gaining popularity as more and more people around the world develop serious health aversions to wheat. Wheat intolerances and allergies are among the top food allergies in the United States. Cooking Well: Wheat Allergies features over 145 gluten-free recipes designed to improve daily functioning with a... more...
Anne Lindsay's Light Kitchen
John Wiley & Sons, Inc. 2008; US$ 26.95First published in 1991, this new edition of Anne Lindsay's Light Kitchen features fully revised introductory material that can help anyone with a health concern — be it excess weight or high levels of blood glucose, blood pressure or blood fats— make lifestyle changes that will enhance their wellbeing. Anne Lindsay's Light Kitchen ... more...
The Glycemic Index Diet For Dummies
Wiley 2009; US$ 19.99Get proven results from this safe, effective, and easy-to-follow diet Using the glycemic index is a proven method of losing and maintaining weight safely and quickly. The Glycemic Index Diet For Dummies presents this system in an easy-to-apply manner, giving you the tools and tips you need to shed unwanted pounds and improve your overall health.... more...
Anti-Fat Nutrients
ReadHowYouWant 2009; US$ 9.99Weight Loss Is Easy, Fat Loss Is Not A successful diet does much more than simply take off unwanted pounds - it helps you feel good and look good. And it is permanent. This is because it includes making changes in body composition and metabolism that increase the body's ability to burn calories. These changes do not depend upon a large reduction... more...









