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- CRC Press 2014; US$ 169.95
"This book, comprised of contributions by leading scientists and professors, explores the state of current agriculture production and the potential ways that climate change will affect yield. The authors link climate change to socioeconomics by considering the effect of decreased crop production on hunger. They take a global perspective and this book... more...
- World Scientific Publishing Company 2012; US$ 153.00
Climate change is no longer merely projected to occur in the indeterminate future. It has already begun to be manifested in the weather regimes affecting agroecosystems, food production, and rural livelihoods in many regions around the world. It is a real and growing challenge to the world at large and in particular to the scientific community, which... more...
- Taylor and Francis 2012; US$ 48.95
'This is a well researched, thorough and impressive work on climate change and agriculture in Africa. I recommend it to students, researchers and practitioners working on climate change issues' Jabavu Clifford Nkomo, senior programme specialist, IDRC This landmark book encompasses a comprehensive assessment of the potential economic impacts of future... more...
- Springer Netherlands 2010; US$ 239.00
Of the 1 billion food insecure people, more than 30% are in South Asia. Large populations of Bangladesh and other coastal regions may be displaced by sea level rise. This book addresses food security in South Asia with specific reference to climate change. more...
- Taylor and Francis 2010; US$ 120.00
Managing climate variability and change remains a key development and food security issue in Bangladesh. Despite significant investments, floods, droughts, and cyclones during the last two decades continue to cause extensive economic damage and impair livelihoods. Climate change will pose additional risks to ongoing efforts to reduce poverty. This... more...
- Organisation for Economic Co-operation and Development 2010; US$ 46.00
Climate change is likely to have significant impacts on the agricultural sector to which farmers will have to adapt. While agriculture is a significant contributor to greenhouse gas emissions, it is also a source of carbon storage in soils. This report examines the economic and policy issues related to the impacts of climate change on agriculture and... more...
- Springer Berlin Heidelberg 2010; US$ 209.00
This volume examines the various drivers of global change, including climate change, and the use of agricultural knowledge, science, and technology, as well as the outcomes of global change processes, including impacts on water quality and human well-being. Several authors examine potential policy and institutional solutions afforded by globalization... more...
- CABI 2010; US$ 160.00
Trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. This book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. more...
- Springer Berlin Heidelberg 2009; US$ 279.00
This book offers the latest findings of studies on how climate change is affecting crops. Useful for post-grad students, crop and atmospheric scientists, ecologists, environmentalists, and research scholars, it considers crops from various parts of the world. more...
- Edward Elgar Publishing 2009; US$ 40.00
Examines 22 countries across four continents, including both developed and developing economies. This book uses the Ricardian method to examine the impact of climate change on agriculture. It also quantifies how farmers adapt to climate. more...