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Most popular at the top
- Taylor and Francis 2007; US$ 96.95
While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for growing... more...
- Springer 2007; US$ 269.00
Frequent drought events, recently occurred in different Mediterranean regions, have highlighted a general inadequacy of the current strategies applied to mitigate negative impacts of such phenomenon on different water sectors. In particular, the lack of timely drought monitoring systems, the difficulty in transferring advanced methodologies for the... more...
- Edward Elgar Publishing 2009; US$ 40.00
Examines 22 countries across four continents, including both developed and developing economies. This book uses the Ricardian method to examine the impact of climate change on agriculture. It also quantifies how farmers adapt to climate. more...
- Springer 2010; US$ 329.00
This compendium first reviews regional operational applications of agrometeorology in the form of case studies of agrometeorological services and information. These services prepare farmers of different income levels for extreme weather and climate events and for the use of weather and climate 'windows of opportunity' under conditions of a... more...
- Taylor and Francis 2010; US$ 179.95
By the year 2050, the world?s population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required to achieve an "evergreen" revolution?one... more...
- Springer 2009; US$ 279.00
Climate change is directly linked to the human activities, according to the Fourth Assessment Report of IPCC (2007). In last two decades of 20th Century, accelerated anthropogenic activities pushed up the atmospheric abundance of greenhouse gases, mainly CO2, CH4, and N2O, alarmingly which enhanced the radiative forcing of the Earth's surface and... more...
- World Bank Publications 2013; US$ 19.99
This publication aims to assist countries in understanding the specific challenges and opportunities posed by climate change in the agricultural sector in order to increase climate resilience and adapt to climate change. The report presents local-level priorities, informed by stakeholder input, to build agricultural resilience in both countries. The... more...
- World Bank Publications 2013; US$ 14.99
Agriculture is one of the most climate-sensitive of all economic sectors. In many countries, such as in Uzbekistan, the risks of climate change are an immediate and fundamental problem because the majority of the rural population depends either directly or indirectly on agriculture for their livelihoods. The risks of climate change to agriculture in... more...
- World Bank Publications 2013; US$ 19.99
Agriculture is one of the most climate-sensitive of all economic sectors. In many countries, such as in Moldova, the risks of climate change are an immediate and fundamental problem because the majority of the rural population depends either directly or indirectly on agriculture for their livelihoods. The risks of climate change to agriculture in Moldova... more...
- CABI 2014; US$ 160.00
The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of... more...