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Most popular at the top
- CABI 2013; US$ 145.00
Water protection, food production and ecosystem health are worldwide issues. Changes in the global water cycle are affecting human well-being in many places, while widespread land and ecosystem degradation, driven by poor agricultural practices, is seriously limiting food production. Understanding the links between ecosystems, water, and food production... more...
- CRC Press 2003; US$ 159.95
Ecologists, agronomists, and others who may question the validity of current models for determining sustainable growth of agroecosystems, need a new set of analytical tools that more effectively address the complex nature of related processes. Those who challenge traditional assumptions of optimization and static factors in agricultural modeling demand... more...
- OECD Publishing 2013; US$ 126.00
This study analyses the promotion of collective action for agri-environmental public goods and addresses externalities by reviewing the experience of various OECD member countries. Twenty-five cases from. 13 countries (Australia, Belgium, Canada, Finland, France, Germany, Italy, Japan, the Netherlands, New Zealand, Spain, Sweden and the United... more...
- Taylor and Francis 2014; US$ 90.95
This book analyses the nature of the relationships between crops, livestock and the bio-physical environment, and the extent to which man has managed and modified the products and environment to suit his/her own particular needs. more...
- Apple Academic Press 2014; US$ 139.95
Agriculture is one of the prime users of water, particularly in arid places with already-limited water resources, and its effects are diverse and far reaching. Providing a nuanced study of agricultural resource management, this informative book takes a four-pronged approach, covering research on: ? The impact of agriculture on water ? The... more...
- Organisation for Economic Co-operation and Development 2005; US$ 65.00
This study takes an in-depth look at the arable crops sector in OECD countries and draws some conclusions about the impacts of agricultural support policies, trade liberalisation, agri-environmental payments, and agri-ennvironmental regulations. It contains economic and structural data, agri-environmental indicators for the arable crops sector,... more...
- Elsevier Science 2012; US$ 270.00
Until the 1980s, global increases in food production exceeded the concomitant growth of human populations. However, progressively agriculture is becoming unable to meet the world-wide per capita needs for food. Unless there is major international cooperation in addressing the problems associated with population control, it is predicted that the global... more...
- CRC Press 2006; US$ 159.95
Agroecosystems in a Changing Climate considers the consequences of changes in the atmosphere and climate on the integrity, stability, and productivity of agroecosystems. The book adopts a novel approach by bringing together theoretical contributions from ecologists and the applied interpretations of agriculturalists. Drawing these two approaches... more...
- Springer Netherlands 2009; US$ 99.00
This book explores the different methodologies and data used to understand climate?s effect on food security. It explains the nature of the climate threat, ways that crops and farmers might respond, and the potential role for public and private investment. more...