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Crop Science

Most popular at the top

  • Finance & Development, December 1967by International Monetary Fund

    International Monetary Fund 1967; US$ 3.75

    For the latest thinking about the international financial system, monetary policy, economic development, poverty reduction, and other critical issues, subscribe to Finance & Development (F&D). This lively quarterly magazine brings you in-depth analyses of these and other subjects by the IMF?s own staff as well as by prominent international experts.... more...

  • National Trust Complete Jams, Preserves and Chutneysby Sara Paston-Williams

    Pavilion Books 2015; US$ 18.94

    A delicious collection of the nation??????s favourite jams, preserves and chutneys, from Piccalilli, Seville Orange Marmalade and Lemon Curd to old-fashioned Quince Jelly, Traditional Mincemeat, Sloe Gin and Fresh Lemonade. Includes recipes for chutneys and relishes, pickles, jams and jellies, butters, cheeses, curds, marmalades, drinks, mincemeats... more...

  • Barleyby Steven E. Ullrich

    Wiley 2010; US$ 298.95

    Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology... more...

  • The Molecular and Physiological Basis of Nutrient Use Efficiency in Cropsby Malcolm J. Hawkesford; Peter Barraclough

    Wiley 2011; US$ 223.95

    Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions... more...

  • Sugarcaneby Paul H. Moore; Frederik C. Botha

    Wiley 2013; US$ 236.95

    Physiology of Sugarcane  looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource... more...

  • Crop Variety Trialsby Weikai Yan

    Wiley 2014; US$ 149.95

    Variety trials are an essential step in crop breeding and production. These trials are a significant investment in time and resources and inform numerous decisions from cultivar development to end-use.   Crop Variety Trials: Methods and Analysis  is a practical volume that provides valuable theoretical foundations as well as a guide to step-by-step... more...

  • Legumes under Environmental Stressby Parvaiz Ahmad

    Wiley 2014; US$ 214.50

    Leguminous crops have been found to contribute almost 27% of the world?s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics,... more...

  • Quinoaby Kevin S. Murphy; Janet Matanguihan

    Wiley 2015; US$ 199.95

    Quinoa is an ancient grain that has grown in popularity in recent years. It has been known as a good source of both protein and fiber. As the demand for quinoa increases a comprehensive and up-to-date reference on the biology and production of the crop is essential. Quinoa: Improvement and Sustainable Production brings together authors from... more...

  • Keeping Geeseby Chris Ashton

    Crowood 2015; US$ 21.86

    Keeping Geese is a complete guide to the domesticated goose. It shows how this intelligent bird has been absorbed into different cultures throughout history, from the taming of the Greylag and the Swan goose to the exhibition of the mighty Toulouse. Written from thirty years of first-hand experience of keeping, breeding and exhibiting these birds,... more...

  • Pest Control for the Smallholderby David Bezzant

    Crowood 2013; US$ 16.99

    Among the many challenges facing the contemporary smallholder who keeps livestock and grows his own food, is how to deal with the various pests that are capable of decimating crops, degrading pasture, stealing produce, contaminating animal feed and killing valuable livestock. This book provides the smallholder with the knowledge and the information... more...