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Crop Science

Most popular at the top

  • Arthropod Pests of Horticultural Crops in Tropical Asiaby Rangaswamy Muniappan; B. Merle Shepard; G. R. Carner; P. Aun-Chuan Ooi

    CABI 2012; US$ 145.00

    Agriculture plays a pivotal role in the economy of tropical Asia, but arthropod pests are major constraints to production. This book consolidates the research on pests of South and Southeast Asia, providing useful data for the establishment of sustainable pest management programs. It covers the main arthropod pests of twenty five major crops, with... more...

  • Chemistry and Action of Herbicide Antidotesby Ferenc Pallos

    Elsevier Science 2012; US$ 31.95

    Chemistry and Action of Herbicide Antidotes focuses on the development of herbicide safeners that promote high crop yields. This book explores the chemical and biochemical basis for the further development of herbicide antidotes. Organized into six parts encompassing 11 chapters, this book begins with an overview of the development of a cheap, fast,... more...

  • Phytophthoraby K. Lamour

    CABI 2013; US$ 160.00

    Phytophthora diseases pose a major threat to a huge range of plant species, and have a significant economic impact on crops, forests, nurseries, greenhouses and natural areas worldwide. This is the first and only book to focus solely on phytophthora diseases. Kurt Lamour is internationally renowned as the leader in this field. It offers comprehensive... more...

  • Biodieselby Amit Sarin

    Royal Society of Chemistry 2012; US$ 232.00

    A professional reference book that will provide a detailed and comprehensive review on the production and properties of biodiesel more...

  • Emerging Technologies and Management of Crop Stress Toleranceby Parvaiz Ahmad; Saiema Rasool

    Elsevier Science 2014; US$ 197.00

    Emerging Technologies and Management of Crop Stress Tolerance: Volume 1 - Biological Techniques presents the latest technologies used by scientists for improvement the crop production and explores the various roles of these technologies for the enhancement of crop productivity and inhibition of pathogenic bacteria that can cause disease. This... more...

  • Origins and Phylogeny of Ricesby N.M. Nayar

    Elsevier Science 2014; US$ 150.00

    Origin and Phylogeny of Rices provides an evolutionary understanding of the origin, spread, and extent of genetic diversity in rice. This single volume is the first to review and synthesize the significant work done in this area in the last 30 years. Rice is the most important food crop of humankind. It provides more energy and also forms the... more...

  • Fruit Ripeningby P. Nath; M. Bouzayen; A. K. Mattoo; J. C. Pech

    CABI 2014; US$ 180.00

    Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving... more...

  • Fungicides in Crop Protectionby R. Oliver; H. G. Hewitt

    CABI 2014; US$ 75.00

    Plant pathogenic fungi cause devastating damage to crop production worldwide. The growing global population necessitates reduced crop losses to improve food security, and the control of fungal plant pathogens is vital to help maintain food production. Providing a concise and balanced review of fungicides used in crop protection, this book describes... more...

  • Field and Laboratory Investigations in Agroecology, Third Editionby Stephen R. Gliessman

    CRC Press 2014; US$ 39.95

    Agroecology is defined as the application of ecological concepts and principles to the design and management of sustainable food systems. Hence, learning can best be achieved through an experiential approach to the topic. Designed to accompany Agroecology: The Ecology of Sustainable Food Systems, Third Edition, Field and Laboratory Investigations... more...

  • The Potatoby R. Navarre; M. Pavek

    CABI 2014; US$ 180.00

    Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management... more...