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Crop Science

  • Biocharby Balwant Singh; Marta Camps-Arbestain; Johannes Lehmann

    CSIRO Publishing 2017; US$ 74.95

    Interest in biochar among soil and environment researchers has increased dramatically over the past decade. Biochar initially attracted attention for its potential to improve soil fertility and to uncouple the carbon cycle, by storing carbon from the atmosphere in a form that can remain stable for hundreds to thousands of years. Later it was found... more...

  • Global Supply Chain Security and Managementby Darren Prokop

    Elsevier Science 2017; US$ 49.95

    Global Supply Chain Security and Management: Appraising Programs, Preventing Crimes examines the relationship between securing a supply chain and promoting more efficient worldwide trade. Historically, the primary goal of supply chain security was guarding against theft and damage. Today, supply chains are also on the frontlines in the fight against... more...

  • Seed Biology and Yield of Grain Cropsby Dennis B Egli

    CABI 2017; US$ 140.00

    This new edition of an established title examines the determination of grain crop yield from a unique perspective, by concentrating on the influence of the seed itself. As the food supply for an expanding world population is based on grain crops harvested for their seeds, understanding the process of seed growth and its regulation is crucial to our... more...

  • Managing Australia's Pest Animalsby Mike Braysher

    CSIRO Publishing 2017; US$ 37.95

    Provides the knowledge to effectively plan, prioritise, develop and apply best practice pest animal management in Australia. more...

  • Climate Change (A Ladybird Expert Book)by HRH The Prince of Wales; Tony Juniper; Emily Shuckburgh

    Penguin Books Ltd 2017; US$ 11.27

    Part of the new Ladybird Expert series, Climate Change is a clear, simple and enlightening introduction to one of the most important issues facing our world today. From HRH The Prince of Wales, environmentalist Tony Juniper and climate scientist Dr Emily Shuckburgh, it explains the history, dangers and challenges of global warming and explores... more...

  • The Coconutby N Madhavan Nayar

    Elsevier Science 2016; US$ 99.95

    The Coconut: Phylogeny, Origins, and Spread comprehensively covers the botany, phylogeny, origins, and spread of the coconut palm. The coconut is used primarily for its oil, fiber, and as an article of food, including its tender-nut water. Until the 1950s, coconut oil used to rank first in the world in production and international trade among... more...

  • The Craft and Science of Coffeeby Britta Folmer

    Elsevier Science 2016; US$ 125.00

    The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire. For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others... more...

  • Microbial Plant Pathogensby Perumal Narayanasamy

    Wiley 2016; US$ 412.50 US$ 357.50

    Healthy seeds and propagules are the basic requirement for producing good grains, fruits and vegetables needed for human survival and perpetuation. Dispersal of microbial plant pathogens via seeds and propagules has assumed more importance than other modes of dispersal, as infected seeds and propagules have the potential to become the primary sources... more...

  • The Handbook of Naturally Occurring Insecticidal Toxinsby O. Koul

    CABI 2016; US$ 295.00

    Naturally occurring toxins are among the most complicated and lethal in existence. Plant species, microorganisms and marine flora and fauna produce hundreds of toxic compounds for defence and to promote their chances of survival, and these can be isolated and appropriated for our own use. Many of these toxins have yet to be thoroughly described, despite... more...

  • Strawberryby A. M. Husaini; D. Neri

    CABI 2016; US$ 175.00

    Methods of strawberry cultivation have undergone extensive modification and this book provides an up-to-date, broad and balanced scientific review of current research and emerging challenges. Subjects covered range from plant propagation, architecture, genetic resources, breeding, abiotic stresses and climate change, to evolving diseases and their... more...