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  • Gender, Land, and Livelihoods in East Africaby Ritu Verma

    International Development Research Centre 2001; US$ 30.00

    In rural Africa and the Middle East, many ecosystems are on the verge of collapse. The interplay of social, ecological, and political-economic forces has compromised the ability of farmers to sustain their precious soil. As a result, farmers, and especially women farmers, face a constant daily struggle to survive. This book illustrates in rich detail... more...

  • Landwirtschaft in der Frühen Neuzeitby Walter Achilles

    De Gruyter 1991; US$ 23.90

    "In der auf etwa 100 Bände angelegten Enzyklopädie-Reihe ist die drei Jahrhunderte umfassende Darstellung der frühneuzeitlichen Landwirtschaft ein zentrales Stück. Die Produktionsverhältnisse in der Agrarwirtschaft betrafen im gesamten behandelten Zeitraum unmittelbar den weitaus größten Teil der wirtschaftlich tätigen Bevölkerung und bestimmten in... more...

  • Blockpartei und Agrarrevolution von obenby Theresia Bauer

    De Gruyter 2003; US$ 97.93

    Die Demokratische Bauernpartei Deutschlands war ein Ziehkind der sowjetischen Besatzer. 1948 geschaffen, um die SED zu stützen, sah diese in der neuen Blockpartei nicht selten eine Rivalin, der sie mit Geringschätzung begegnete. Die DBD sollte nicht nur die Folgen der Bodenreform auf dem Land auffangen, sie war auch maßgeblich daran beteiligt, die... more...

  • Tomorrow Finally Cameby G. Darwin Braund

    Bitingduck Press 2000; US$ 7.50

    A review from the PENN STATER , Sept./Oct. 1997: ?. . .Braund's descriptions of his agricultural mission will interest some readers, but many will be more taken with the depictions of an American tackling life in post-Soviet Poland. The conditions may be spartan, but the hospitality of his newfound Polish friends brings a warm glow to the recollections.... more...

  • Tropical Dairy Farmingby John Moran

    Landlinks Press 2005; US$ 44.95

    Shows smallholder dairy farmers in the humid tropics how to improve feeding of cows cost-effectively. more...

  • Developpement durable de l'agriculture urbaine en Afrique francophoneby Olanrewaju B. Smith; Paule Moustier; Luc. J.A. Mougeot; Abdou Fall

    Centre de recherches pour le développement international 2006; US$ 30.00

    Les pays en développement vont connaître dans les années à venir une explosion démographique, qui sera particulièrement sensible dans les villes. La production alimentaire devra doubler dans les trente prochaines années et, parallèlement, la production de déchets et d?effluents sera multipliée par quatre. L'agriculture urbaine, qui utilise les ressources... more...

  • Protozoal Abortion in Farm Ruminantsby L. Ortega-Mora; B. Gottstein; F. Conraths; D. Buxton

    CABI 2007; US$ 140.00

    The farm ruminant industry forms the core of livestock agriculture in Europe and many other parts the world, and suffers major economic loss every year due to reproductive dysgenesis. Protozoal diseases cause abortion in ruminants and therefore its rapid, accurate diagnosis is vital in improving the health and welfare of farm livestock. This book is... more...

  • Feedlotting Lambsby Jenny Davis

    Landlinks Press 2003; US$ 26.95

    Provides an understanding of the principles of nutrition, management issues and finishing lambs in order to meet market specifications. more...

  • Fostering Productivity and Competitiveness in Agricultureby Organisation for Economic Co-operation and Development

    OECD Publishing 2011; US$ 33.00

    This report reviews economic concepts of innovation, research and development (R&D), productivity and competitiveness, and their linkages. It then discusses evidence on developments in productivity and competitiveness in the agricultural and food processing sectors and on the relationship between agricultural productivity and farm size, factor... more...

  • Locally Grownby Anna Blessing

    Agate Publishing 2012; US$ 22.95

    An exploration of 25 small, sustainability-minded farms throughout the Midwest, told through full-color photographs, interviews with the farmers, and vivid stories of the past, present, and future of the region's local farms and how they're intertwined with the Chicago culinary scene more...