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  • Conservation Agricultureby R. A. Jat; K. L. Sahrawat; A. H. Kassam

    CABI 2013; US$ 220.00

    The book covers the spread of conservation agriculture (CA) to regions including Brazil, Argentina, Canada, Australia, Europe and emerging CA destinations in Asia and Africa. Topics covered include the various components of CA, and how their individual and combined implementation influence productivity, soil health and environmental quality under diverse... more...

  • Introduction to Wildlife Conservation in Farmingby Stephen Burchett; Sarah Burchett

    Wiley 2011; US$ 72.95

    This book provides an invaluable, comprehensive and practical introduction to conservation issues associated with current farming practice. Representing both industry and conservation as an integrated and holistic system, it explores conservation issues within every farming discipline; from arable and horticulture to grasslands, woodlands, aquatic... more...

  • Agricultural Compendiumby ILACO B.V.

    Elsevier Science 2013; US$ 93.95

    Agricultural Compendium: For Rural Development in the Tropics and Subtropics focuses on the development of rural resources in the tropics and subtropics, as well as climate, water control, and animal production. The book first offers information on climate and soil and land classification. Topics include phenomena relevant to agricultural meteorology,... more...

  • The One-Straw Revolutionby Masanobu Fukuoka; Larry Korn; Wendell Berry; Masanobu Fukuoka; Frances Moore Lappe

    New York Review Books 2010; US$ 15.95

    Call it ?Zen and the Art of Farming? or a ?Little Green Book,? Masanobu Fukuoka?s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in... more...