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Most popular at the top

  • "Riten" beginnen bei "Essen und Trinken"by Michael Kinski

    Harrassowitz Verlag 2014; US$ 93.69

    Die Frage nach der ethischen Ausformung der Person und der Gestaltung des Gemeinwesens ist für den Konfuzianismus im Japan der Frühen Neuzeit von zentraler Bedeutung. Zu ihrer Beantwortung diente vielen Gelehrten der Zeit das Konzept der ?Riten? als Mittlerinstanz zwischen ethisch anspruchsvoller Lebensbewältigung und konventioneller Sittlichkeit.... more...

  • Art on Skinby Nancy Hajeski; Marcel Brousseau; Lisa Purcell; Jonathan Conklin; Troy Timpel

    Skyhorse Publishing 2014; US$ 17.95

    A celebration of all things tattoo, this visually appealing wealth of tattoo knowledge will have you running for the nearest tattoo artist. The twenty-first century has seen a boom in tattooing, with millions of American?s—23 percent of them—boasting ink on their body. This popular pastime is not something to be taken lightly, as there are dozens... more...

  • The Everything Girls Ultimate Body Art Bookby Thaneeya McArdle

    F+W Media 2014; US$ 13.99

    Express yourself with sugar skulls, flowers, henna designs, and more! Art isn't just for hanging on walls--you can be your own canvas! Express your artistic side on your hands, fingers, arms, and legs with washable makeup or body art crayons! Inside, you'll find more than 50 of the best projects ever for creative, original temporary tattoos. Start... more...

  • Prioritizing Death and Societyby Assaf Nativ

    Taylor and Francis 2014; US$ 54.95

    First published in 2014. Routledge is an imprint of Taylor & Francis, an informa company. more...

  • Christmasby Tara Moore

    Reaktion Books 2014; US$ 30.00

    Black Friday. The War on Christmas. Miracle on 34th Street and Elf . From shopping malls and Fox News to movie theaters, Christmas no longer solely celebrates to the birth of Christ. Considering the holiday in its global context, Christmas journeys from its historical origins to its modern incarnation as a global commercial event, stopping along... more...

  • Bloodby Lawrence Hill

    Oneworld Publications 2014; US$ 12.99

    It?s everywhere: from the laws of citizenship to the detection of doping in sport, from the books of the Old Testament and the acts of Macbeth to the mudbloods of Harry Potter and the vampires of Twilight. Blood fills our imagination, just as fully as it fills our veins. In this provocative exploration of the medical and social history of blood,... more...

  • See It, Cook Itby Oliver Brachat

    Skyhorse Publishing 2015; US$ 14.99

    If you?ve ever shown even the slightest interest in cooking, you?ve probably accumulated quite a wealth of cookbooks over the years—some that you probably haven?t even opened more than once or twice. This cookbook, however, is too useful to ever begin gathering dust in your home. With over 50 stunning photographs, just flipping through the pages... more...

  • The Polite Gentlemen's Guide to Proper Etiquetteby Cecil B Hartley

    Skyhorse Publishing 2015; US$ 14.99

    From advice on how to treat ladies to how to behave at a party this handy 19th-century guidebook will delight readers with it's entertaining nuggets of wisdom. Ever wondered what to do in polite society if you find an insect in your food? Or how a gentleman should ask a lady to dance? And what on earth is the etiquette for smoking cigars? First published... more...

  • We Are What We Celebrateby Amitai Etzioni; Jared Bloom

    NYU Press 2004; US$ 22.95

    How did Martin Luther King Jr.'s birthday become a national holiday? Why do we exchange presents on Christmas and Chanukah? What do bunnies have to do with Easter? How did Earth Day become a global holiday? These questions and more are answered in this fascinating exploration into the history and meaning of holidays and rituals. Edited by Amitai Etzioni,... more...

  • Everyone Eatsby E. N. Anderson

    NYU Press 2005; US$ 21.25

    Everyone eats, but rarely do we ask why or investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the nutritional reasons for why humans eat, resulting... more...

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