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  • Prioritizing Death and Societyby Assaf Nativ

    Taylor and Francis 2014; US$ 95.00

    First published in 2014. Routledge is an imprint of Taylor & Francis, an informa company. more...

  • The Future of Events and Festivalsby Ian Yeoman; Martin Robertson; Una McMahon - Beattie; Karen A. Smith; Elisa Backer

    Taylor and Francis 2014; US$ 136.00

    The growth of events and festivals has been significant over the last decade and a wide range of skills are essential to ensure those events are successful.  This requirement has been instrumental in stimulating the creation of more tertiary education opportunities to develop events management knowledge. As the discipline develops, knowledge requires... more...

  • Art on Skinby Nancy Hajeski; Marcel Brousseau; Lisa Purcell; Jonathan Conklin; Troy Timpel

    Skyhorse Publishing 2014; US$ 17.95

    A celebration of all things tattoo, this visually appealing wealth of tattoo knowledge will have you running for the nearest tattoo artist. The twenty-first century has seen a boom in tattooing, with millions of American?s—23 percent of them—boasting ink on their body. This popular pastime is not something to be taken lightly, as there are dozens... more...

  • The Smile Revolutionby Colin Jones

    Oxford University Press 2014; US$ 29.99

    You could be forgiven for thinking that the smile has no history; it has always been the same. However, just as different cultures in our own day have different rules about smiling, so did different societies in the past. In fact, amazing as it might seem, it was only in late eighteenth century France that western civilization discovered the art of... more...

  • Body Studies The Basicsby Niall Richardson; Adam Locks

    Taylor and Francis 2014; US$ 24.95

    Consideration of the body as a subject for study has increased in recent years with new technologies, forms of modification, debates about obesity and issues of age being brought into focus by the media. Drawing on contemporary culture, Body Studies: The Basics introduces readers to the key concerns and debates surrounding the study of the sociological... more...

  • France, 1800-1914by Roger Magraw

    Taylor and Francis 2014; US$ 81.95

    Nineteenth-century France was a society of apparent paradoxes. It is famous for periodic and bloody revolutionary upheavals, for class conflict and for religious disputes, yet it was marked by relative demographic stability, gradual urbanisation and modest economic change, class conflict and ongoing religious and cultural tensions. Incorporating much... more...

  • Natural Burialby Andy Clayden; Trish Green; Jenny Hockey; Mark Powell

    Taylor and Francis 2014; US$ 57.95

    This book unravels the many different experiences, meanings and realities of natural burial. Twenty years after the first natural burial ground opened there is an opportunity to reflect on how a concept for a very different approach to caring for our dead has become a reality: new providers, new landscapes and a hybrid of new and traditional rituals.... more...

  • The Everything Girls Ultimate Body Art Bookby Thaneeya McArdle

    F+W Media 2014; US$ 13.99

    Express yourself with sugar skulls, flowers, henna designs, and more! Art isn't just for hanging on walls--you can be your own canvas! Express your artistic side on your hands, fingers, arms, and legs with washable makeup or body art crayons! Inside, you'll find more than 50 of the best projects ever for creative, original temporary tattoos. Start... more...

  • So feierten wir damalsby Stefan Kappner; Anneliese Wohn

    Butzon & Bercker 2014; US$ 9.71

    Wie wurden die kirchlichen Feste zur Zeit des letzten Krieges und in der Nachkriegszeit gefeiert? Unter dieser Fragestellung haben sich sieben Frauen und zwei Männer in einem einjährigen Schreibprojekt des Bistums Limburg an ihre Kindheit erinnert und ihre Geschichten aufgeschrieben. Entstanden sind sehr unterschiedliche Texte: ernste und heitere,... more...

  • Brunchby Farha Ternikar

    Rowman & Littlefield Publishers 2014; US$ 33.99

    Brunch is the decadent meal of the week; a mix of the savory and salty, sweet and indulgent. Not exclusively an American phenomenon, brunch is also shared in South Asia, the Middle East, and parts of Europe. This volume examines and explores how brunch has evolved historically, developed cross-culturally, and claimed its place in popular culture.... more...