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- Reaktion Books 2013; US$ 55.00
Most books on the history of gardens describe the way that gardens have been created; by contrast, The Afterlife of Gardens examines the way that gardens have been experienced. Using examples from many sites around the world, John Dixon Hunt examines responses to gardens, from Renaissance sites to Baroque creations to modern motorway landscaping.... more...
- Jovis Berlin 2014; US$ 19.86
Die originäre Aufgabe der Landschaftsarchitektur ist die Freilegung und Entwicklung der spezifischen Charakteristik eines Ortes. SPECIFICS thematisiert die qualitativen Unterschiede einzelner Orte und lädt dazu ein, maßgebliche Forschungs- und Lehrstrategien im Kontext neuester Erkenntnisse und globaler Entwicklungen kennenzulernen. In diesem Buch... more...
- Jovis Berlin 2014; US$ 20.03
Worüber sprechen wir heute, wenn wir das Wort "Landschaft" verwenden? Was haben Schlagworte wie "ökologische Dienstleistung", "Energie- und Infrastrukturlandschaft", "Zwischenstadt" oder "Neue Brache" mit dem alltäglichen Lebensraum der Menschen zu tun? Landschaft sieht - und deutet - jeder anders,... more...
- Wiley 2014; US$ 65.00
Combine traditional techniques with modern media for more communicative renderings Digital Drawing for Landscape Architecture: Contemporary Techniques and Tools for Digital Representation in Site Design, Second Edition bridges the gap between traditional analog and new digital tools by applying timeless concepts of representation to enhance design... more...
- NYU Press 1990; US$ 22.10
Frederick Law Olmsted is famous for his urban landscape designs: Central Park in Manhattan, Prospect Park in Brooklyn, and Franklin Park in Boston. Olmsted devoted much of his later life to this work. What was the source of this creative energy and imagination in his fascinating years? Melvin Kalfus is the first author to examine Olmsted's troubled,... more...
- Tuttle Publishing 1999; US$ 14.95
In this sumptuous volume, the American master of edible landscaping looks at French vegetables and variations on the traditional French parterre garden, in which edibles are grown right along with flowers in formal settings. This book is a must-have for any gardener interested in the flavors of France. The "Resources" section gives you sources for... more...
- Tuttle Publishing 2000; US$ 14.95
Rosalind Creasy, the grande dame of edible landscaping, has compiled an amazing variety of Mexican herbs and vegetables and has brought them up from south of the border straight to our dinner plates. Mexican food, Creasy tells us, consists not only of crispy tacos and refried beans, but also savory salsas and mole verde, corn-on-the-cob dipped in... more...
- Taylor and Francis 2004; US$ 79.95
These essays make a unique contribution to the documentation of twentieth century landscape architecture. They address key moments in history that have sometimes been overlooked or forgotten, emerging moments, and potential moments of leverage. The essays present contemporary examples in architecture, landscape architecture and garden design that offer... more...
- Taylor and Francis 2003; US$ 70.95
This book examines the three principal value systems which influence landscape architectural practice: the aesthetic, the social and the environmental, and seeks to discover the role that the profession should be playing now and for the future. The book integrates an investigation of historical sources with contemporary research into the beliefs and... more...
- McGraw-Hill Education 2010; US$ 89.95
The United States audience for this book includes landscape architects (23,000), architects (113,000), engineers (228,000), urban planners (32,000), landscape architecture students (7,000) 400-plus full-color photos and diagrams Topics new to this edition include climate, new weather patterns, water resource management, new urbanism and growth... more...