Nature

By presenting models for understanding animals' moral status and rights, and examining their mental lives and welfare, David DeGrazia explores the implications for how we should treat animals in connecton with our diet, zoos, and research. more...

Price: $12.99

Green examines the intimate relationship between the Celts and animals, covering their crucial role in the Celtic economy, in hunting and warfare, in art and literature and in religion and ritual. The book covers the period between 800 BC and 400 AD. more...

Price: $44.95

This book includes a selection of the most significant contributions presented at the international symposium held in Argentina in March 2003. The meeting commemorated the Nordenskjöld’s expedition, Swedish-Argentine early scientific fieldwor more...

Price: $107.00

Forest management is a complex process that now incorporates information obtained from many sources. It is increasingly obvious that the physiological status of the trees in a forest has a dramatic impact on the likely success of any particular management strategy. Indeed, models described in this book that deal with forest productivity and sustainability require physiological information. This information can only be obtained from an understanding of the basic biological mechanisms and processes that contribute to individual tree growth. This valuable book illustrates that physiological ecology is a fundamental element of proficient forest management. more...

Price: $121.00

The global expansion of aquaculture production and its future role as a food supplier to human society has environmental, social and economic limitations, affecting marine ecosystems and socio-economic scales from local to global. The expansion is closely linked with human health requirements and societal needs for various goods and services provided by marine ecosystems. This book provides a scientific forecast of the development in aquaculture with a focus on the environmental, technological, social and economic constraints that need to be resolved to ensure sustainable development of the industry and allow the industry to be able to feed healthy seafood products to the future generations. The chapters included discuss the most critical bottlenecks of the development encompassing subjects of understanding the environmental impacts, the current state-of-art in monitoring programs and in coastal zone management, the important interactions between wild and cultured organisms including release of non-native species into the wild, the current trends within the development of aquafeeds along with human health aspects as well as the political, socio-economic and economic trends within the industry including a chapter on approaches taken by Non Governmental Organisations (NGOs) to aquaculture. Finally the last chapter provides different future scenarios of the industry based on the identified bottlenecks. more...

Price: $169.00