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Health & Fitness : Nutrition

Nutrition eBooks

You have selected the subject of Nutrition. The eBooks in this subject are listed below.

RESULTS: 41 to 50 of 161
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Complementary Medicine For Dummies
By: Young, Jacqueline
Published by: John Wiley & Sons, Ltd. (UK)

A comprehensive guide to what’s what and what works in complementary medicine, this expert guide cuts through the jargon and gives you the facts about the alternatives. Whether you are interested in maintaining your general well-being or relieving the symptoms of a specific complaint, this book outlines all of the therapies available to you – from acupuncture through healing foods to yoga and massage - and tells you what each treatment is most effective for, how to go about finding a practitioner and what to expect from a consultation. Topics covered in Complementary Medicine For Dummies include:.:.; Old Dogs – New Tricks: From Ancient Roots to Modern Practice.; Turning to the Pros for Your Health Diagnosis.; Reading the Body (Self-Diagnosis).; Uncovering Traditional Chinese Medicine (TCM).; Revealing Ayurveda’s ‘Science of Life’.; Balancing Health With Tibetan Medicine.; Purifying the Body with Japanese Medicine.; Dipping Your Toes Into Nature Cure.; Getting to the Point of Acupuncture.; Homing in on Homeopathy.; Unearthing Herbal Medicine.; Nibbling on Nutritional Medicine.; Diving into Naturopathy.; Opening Up with Osteopathy.; Getting to the Crunch with Chiropractic.; Moving with Bodywork Therapies.; Enjoying Massage Therapies.; Relaxing with Breathing, Relaxation, and Meditation.; Scenting Out Aromatherapy and Flower and Tree Remedies.; Connecting with Healing Therapies.; Getting Your Head Around Psychological Therapies.; Feeling the Buss of Energy Medicine.; Having a Go with Creative Therapies.; Ten Complementary Medicine Tips for Healthy Living.; Ten Superfoods for Great Health.; Ten Great Herbal Remedies.; Appendix A: A-Z of Therapies. ~. more...

Price: $21.99


The Complete and Up-to-Date Carb Book
By: Bellerson, Karen J.
Published by: Avery

Bestselling author Karen J. Bellerson now brings her comprehensive nutritional expertise to carbohydrates, creating a must-have resource for any health-conscious consumer. The Complete & Up-to-Date Carb Book is the next generation in carb management, providing a quick, comprehensive way for savvy dieters to take control of their food intake and smartly manage their health. By learning how to calculate their net carb intake, dieters will not fall prey to the popular fads in dieting today. Bellerson includes information on calories, fiber and sugar grams, and total carb numbers for brand-name and generic foods, fast foods, processed and prepared foods, as well as natural foods and snacks. In all, there are more than 20,000 entries ranging from A to Z. The introductory material explains the glycemic index and how to use it, and the importance of fiber and sugars in calculating carbohydrate values. The strategies outlined here are easily compatible with The Zone, South Beach, and other balanced diet plans. more...

Price: $9.95


The Complete Guide to Health and Nutrition
By: Null, Gary
Published by: Dell Publishing

The ultimate sourcebook from America's leading alternative health expert. Yes, you can feel better, look better, and extend the best years of your life through proper nutrition and exercise. And there is no better guide to optimum health than this classic reference and sourcebook. more...

Price: $26.00


The Complete Idiot's Guide to Eating Raw
By: Reinfeld, Mark
Published by: Alpha Books

A raw food diet is a purely healthy diet. More people than ever are turning to a raw food diet. In this guide, readers will find the secrets to raw food weight loss; how raw foods can heal the body and boost energy and enthusiasm; information on the anti-aging properties of raw food; and 100+ recipes that show how raw foods can be combined into delectable meals. a Fully explains the benefits of this increasingly popular diet choice, plus presents a mini cookbook that gets readers started on their new regimen a Recently published studies indicate that rheumatoid and fibromyalgia patientsawho number in the millionsacan benefit from an uncooked vegan diet rich in antioxidants, lactobacilli, and fiber more...

Price: $16.95


The Complete Idiot's Guide to Total Nutrition
By: Joy, Bauer
Published by: Alpha Books

Good health starts with good nutrition. With all the constant debate over diet fads, proper nutrition is slipping through the cracks. This revised and updated guide places the emphasis on good health by informing families of everything they need to know to get the best nutrition—from daily vitamin and mineral intake and facts about fats and cholesterol, to advice on shopping for healthy foods, and much more. -Includes updates to the USDA’s Food Guide Pyramid. -New numbers for blood pressure and sodium intake. -A section on helping overweight children. -New fiber recommendations for kids. -A new section on macrobiotics and raw diets. more...

Price: $18.95


The Complete Idiot's Guide to Total Nutrition, Second Edition
By: Bauer, Joy
Published by: Alpha Books

You're no idiot, of course. You take a vitamin every day, sometimes order the fruit cup instead of the cheesecake, and even take the stairs now and then. But when it comes to working the five food groups into your diet and staying on a realistic exercise program, you feel like you're ordering sushi without a picture menu. Put down that bag of chips! The Complete Idiot's Guide to Total Nutrition, Second Edition , gives you everything you need to know about eating healthy and staying fit - a nutrition tune-up for life! You'll feel confident reading nutrition labels, planning your meals and your shopping, and managing your weight. more...

Price: $18.95


The Complete Idiot's Guide to Vegan Living
By: Bennett, Beverly Lynn
Published by: Alpha Books

The definitive book on becoming a vegan—with recipes included. Becoming a vegan isn’t just about giving up animal products. It’s about making a lifestyle change. In The Complete Idiot’s Guide to Vegan Living, authors Beverly Lynn Bennett (known as the Vegan Chef) and Ray Sammartano provide a complete guide to living vegan-style, focusing on compassion for all, good health, and great eating. Inside, readers will find 50 sensational recipes, tips for everyday vegan living, the lowdown on vegan myths, and much more. -One of the few titles that combines information on the vegan lifestyle with recipes. -Being a vegan isn’t only about what you eat; this book also discusses clothing, cosmetics, etc. -Author is a renowned vegan chef. more...

Price: $18.95


The Complete Nutrition Counter-Revised
By: Sonberg, Lynn
Published by: Berkley

Newly updated and easy-to-use A-to-Z listings of brand names and whole foods. All the information readers will ever need to know about what they eat in one handy guide. Counters are included for all the food essentials including calories, proteins, total fat, saturated fat, trans fat, cholesterol, sodium, calcium, iron, carbohydrates and fiber. more...

Price: $7.99


Computer Vision Technology for Food Quality Evaluation
By: Sun, Da-Wen
Published by: Academic Press (Elsevier Science & Technology Books)

Explore and understand the latest in food quality evaluation using computer vision science more...

Price: $139.00


A Consumer's Dictionary of Food Additives
By: Winter, Ruth
Published by: Three Rivers Press

An Essential Household Reference…Revised and Updated With our culture’s growing interest in organic foods and healthy eating, it is important to understand what food labels mean and to learn how to read between the lines. This completely revised and updated edition of A Consumer’s Dictionary of Food Additives gives you the facts about the safety and side effects of more than 12,000 ingredients–such as preservatives, food-tainting pesticides, and animal drugs–that end up in food as a result of processing and curing. more...

Price: $17.95


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RESULTS: 41 to 50 of 161


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