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Wine & Spirits

Most popular at the top

  • The Joy of Home Distillingby Rick Morris

    Skyhorse Publishing 2014; US$ 14.95

    Make your own brew at home! The Joy of Home Distilling is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different methods of distillation and equipment, and post-distillation processes. Author Rick Morris, who has been selling... more...

  • Corkscrewedby Robert V Camuto

    University of Nebraska Press 2008; US$ 24.95

    Robert V. Camuto’s interest in wine turned into a passion when he moved to France and began digging into local soils and cellars. Corkscrewed recounts Camuto’s journey through France’s myriad regions—and how the journey brought about a profound change in everything he believed about wine. more...

  • Veganomiconby Isa Chandra Moskowitz; Terry Hope Romero

    Da Capo Press 2007; US$ 29.99

    The essential guide to mastering the art of vegan cooking more...

  • Spirits distilledby Mark Ridgwell

    Infinite Ideas 2014; US$ 27.95

    Every bartender must know each and every ingredient behind the bar and Spirits Distilled by Mark Ridgwell is a comprehensive guide to all of the major spirits categories. Taking the reader through the principles of distillation to a discussion on how to taste spirits, Ridgwell reveals the history and legends behind vodka, gin, tequila, genever, rum,... more...

  • The North American Whiskey Guide from Behind the Barby Chad Berkey; Jeremy LeBlanc

    Page Street Publishing 2014; US$ 21.99

    A Must-Have Guide for Every Whiskey Lover Whiskey has become one of the most popular spirits, and with so many different kinds it's hard to keep track of them all and select great new ones to try. With reviews of 250 different whiskeys, the historical background of each type, 30 of the best cocktail recipes and even the perfect cigar pairing, this... more...

  • Cocktails at Dinnerby Michael Turback; Julia Hastings-Black

    Skyhorse Publishing 2015; US$ 17.95

    Cocktails at Dinner is equal parts cookbook and bar book. It explores a fascinating edge of the culinary frontier?food and cocktail pairings?with an imaginative collection of companionable recipes. As mixologists strive to catch up in culinary creativity with their counterparts in restaurant kitchens, collaboration has become a natural progression.... more...

  • The Bartender's Best Friendby Mardee Haidin Regan

    Wiley 2002; US$ 19.95

    The ultimate bartending guide! Proven recipes, step-by-step instructions, and much, much more Congratulations! You’ve just discovered the ultimate bartender’s guide that’s up-to-date, practical, and easy-to-use. Inside you’ll find recipes for hundreds of delicious cocktails and mixed drinks, plus step-by-step directions for... more...

  • The Bartender's Bibleby Gary Regan

    HarperCollins US 2003; US$ 11.99

    If you've ever wondered whether to shake or stir a proper Martini, or what to do with those dusty bottles of flavored liqueurs, The Bartender's Bible is the only book you need! Mix drinks like a pro with this indispensable handbook, the most thorough -- and thoroughly accessible -- bartending guide ever created for both professional and home use. more...

  • Anthony Dias Blue's Pocket Guide to Wine 2006by Anthony Dias Blue

    Touchstone 2005; US$ 14.95

    From the expert who promises to avoid winespeak comes an unfussy guide that focuses on American wines and on up-and-coming wineries from around the globe. For novices and afficionados alike, Anthony Dias Blue's Pocket Guide to Wine 2006 will lead you to the best choices -- and values -- without pretense or hyperbole. With a special eye for American... more...

  • Big Shotsby A.J. Baime

    Penguin Group US 2003; US$ 11.95

    More information to be announced soon on this forthcoming title from Penguin USA more...