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Wine & Spirits

Most popular at the top

  • Wine Tasting: Teach Yourselfby Beverley Blanning

    Hodder & Stoughton 2010; Not Available

    Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every situation. It will give you a step-by-step guide to wine appreciation and explain the facts you need to find wines that suit your taste. It covers all the major grape varieties and wine-making styles, and offers plenty of practical information... more...

  • The Wines of Hungaryby Alex Liddell

    Octopus 2003; Not Available

    This reference to the 22 wine regions of Hungary shows how this country, with its once-proud wine tradition, reinvented itself after 45 years of communism, during which time the entire structure of grape growing and wine production was changed out of recognition. The author details how Hungary's re-adjustment, which still continues, has progressed... more...

  • Naked Wineby Alice Feiring

    Da Capo Press 2011; US$ 24.00

    From the famous, funny, and irreverent wine author, a personal journey into the new—and old—world of natural wine more...

  • The Wines of Canadaby John Schriener

    Octopus 2005; Not Available

    Written by an award-winning writer, this is a reference to Canada's wine-producing regions, the grape varieties, producers, and their wines. The core of the book includes comprehensive details of the estates, as well as information about exciting projects and a discussion on developments in Canada's wine industry. The book also covers the range of... more...

  • The Hourby Bernard DeVoto; Daniel Handler

    Tin House Books 2011; US$ 16.95

    One part celebration, one part history, two parts manifesto, Bernard DeVoto's The Hour is a comic and unequivocal treatise on how and why we drink — properly. The Pulitzer Prize and National Book Award-winning author turns his shrewd wit on the spirits and attitudes that cause his stomach to turn and his eyes to roll — warning: this book is not... more...

  • Canadian Whiskyby Davin De Kergommeaux

    McClelland & Stewart 2012; US$ 20.00

    Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.   Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating... more...

  • 100 Must-try New Zealand Winesby Michael Cooper

    Hachette New Zealand 2011; US$ 28.25

    Wine writer Michael Cooper's selection of 100 top New Zealand wines more...

  • The Only Wine Book You'll Ever Needby Danny May; Andy Sharpe

    F+W Media 2004; US$ 8.95

    Anyone who's ever walked into a wine store and found themselves befuddled by the myriad varieties and vintages available knows that choosing the right bottle of wine isn't easy. Fortunately, The Only Wine Book You'll Ever Need takes a simplified approach to this seemingly complicated topic. Whether looking to build your own personal wine cellar... more...

  • Great Wines Under $20by Elyse Luray

    F+W Media 2011; US$ 14.99

    Great Wines Under $20 offers select wines (100 red, 100 white) from around the world and organized by type: Chardonnay, Riesling; Merlot, Shiraz, etc., with suggested food pairings. Elyse Luray writes in clear and simple language, avoiding the arcane "wine-speak" that many beginning wine buyers find intimidating. The handy and portable size makes it... more...

  • The Everything Guide to Wineby Peter Alig

    F+W Media 2010; US$ 16.95

    A robust resource to take you from first sip to fully stocked wine cellar! With this guide, you can go from only knowing the difference between red and white to understanding the nuances of all varieties. You'll learn: How to make sense of a wine label What to ask when choosing a bottle in a restaurant Where to go for the best wine vacation Ways... more...