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Most popular at the top
- HarperCollins 2009; US$ 5.99
Can't tell a Gin Fizz from a Gimlet? Think a Sidecar is something you'd see at the racetrack? If your idea of a wild night is a few Lemondrop shots washed back with a Cosmo, you're in need of some cocktail therapy! And there's no one better to tell you everything you need to know about a Brandy Crusta, a French 75, a Cachaša Swing, and much, much... more...
- Simon & Schuster 2008; US$ 35.00
Featuring a fresh layout, revised maps, and more detail than ever before, the eagerly anticipated seventh edition of Parker's Wine Buyer's Guide offers collectors and amateurs alike the ultimate resource to the world's best wines. In every way, this edition bears out Parker's stated goal: "To make you a more formidable, more confident wine buyer... more...
- HarperCollins 2009; US$ 6.99
The definitive guide to Italy's best wines by foremost expert Ian D'Agata, the director of the International Wine Academy of Roma The Ecco Guide to the Best Wines of Italy is a simple, user-friendly guide to the top Italian wines?packed with information on purchasing it in America, with tips for visiting wineries in Italy. In addition to a detailed... more...
- Random House Publishing Group 2008; US$ 16.95
When Gourmet magazine debuted in the 1940s, America?s wineries were still reeling from the lingering effects of Prohibition and the loss of wines from war-torn Europe. But for every closed door, there was an open bottle: The bleak postwar years were actually a prelude to today?s unprecedented and widespread appreciation for the grape. New York Times... more...
- Random House Publishing Group 2009; US$ 27.00
Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she became a James Beard Award?winning food and wine writer, Dara Moskowitz Grumdahl experienced all these things. Now she presents a handy guide... more...
- Potter/TenSpeed/Harmony 2009; US$ 19.99
We?ve all come across those suave, confident, and all-so-knowing books that tell us precisely what to drink with which dish, how to swirl, sniff, slosh, and pronounce on our wine, and, above all, how to impress our friends and business associates with our expertise. Well, this is not one of those books. Is This Bottle Corked? is something different:... more...
- Random House of Canada 2009; US$ 27.95
Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape ? and dreamed of having their very own wine cellar. Tony Aspler?s Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour... more...
- Wiley 2009; US$ 29.99 US$ 27.29
An all-inclusive, easy-to-use primer to all things wine Want to learn about wine, but don't know where to start? Wine All-In-One For Dummies provides comprehensive information about the basics of wine in one easy-to-understand volume. Combining the bestselling Wine For Dummies with our regional and specific wine titles, this book gives you the... more...