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Wine & Spirits

Most popular at the top

  • The Australian Wine Encyclopediaby James Halliday

    Hardie Grant Books 2009; US$ 27.50

    Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't list the movers and shakers in the Australian wine landscape today? Never fear, James Halliday, Australia's foremost wine writer, has compiled all the answers. The Australian Wine Encyclopedia is... more...

  • Ultimate Little Frozen Drinks Bookby Ray Foley

    Sourcebooks, Inc. 2011; US$ 11.99

    "Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!" -Legendary spirits master, author, and marketer Michel Roux Bartenders don't rely on just anyone to create delicious frozen drinks. They turn to Bartender Magazine, published by 30-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.... more...

  • A Vineyard in My Glassby Gerald Asher

    University of California Press 2011; US$ 29.95 US$ 23.96

    Gerald Asher, who served as Gourmet? s wine editor for thirty years, has drawn together this selection of his essays, published in Gourmet and elsewhere, for the collective insight they give into why a wine should always be an expression of a place and a time. Guiding the reader through twenty-seven diverse wine regions in France, Italy, Spain, Germany,... more...

  • Hugh Johnson's Pocket Wine Book 2012by Hugh Johnson

    Octopus 2011; US$ 14.99

    Hugh Johnson's Pocket Wine Book is the ultimate compact guide. Now in its 35th edition, it is the UK's number one wine book appealing to wine-lovers and professionals alike. It is the key reference for enthusiasts, investors and collectors and this year's edition boasts up-to-date news on more than 6,000 wines, growers, and regions, plus invaluable... more...

  • The Wines of Spainby Julian Jeffs

    Octopus 2006; US$ 12.99

    The transformation of the Spanish wine industry over the last 20 years has been astonishing. From a state of very considerable decay it has re-invented itself with great vigour and style. Four decades ago such reputation as the wines of Spain had rested on the declining quality of Sherry and the occasional majestic Rioja towering above the surrounding... more...

  • Wine Tastingby Beverley Blanning

    Hodder & Stoughton 2010; US$ 12.99

    Wine Tasting will help you to discover wines you enjoy, and to feel confident about your choices in every situation. It will give you a step-by-step guide to wine appreciation and explain the facts you need to find wines that suit your taste. It covers all the major grape varieties and wine-making styles, and offers plenty of practical information... more...

  • Biodynamic Winesby Monty Waldin

    Octopus 2002; US$ 12.99

    This pioneering book studies biodynamic wines and winemaking principles and is written by an award-winning expert and leading authority on the subject. Monty Waldin explains in detail how biodynamic winemaking differs from organic winemaking, and how this more...

  • The Wines of Greeceby Konstantinos Lazarakis

    Octopus 2005; US$ 12.99

    Since the 1990s, the Greek wine industry has grown its exports significantly while the wines increasingly win internationally recognized awards. This reference to the 11 official wine-producing regions of Greece covers the vineyards, wines and wineries and grape varieties, with in-depth producer profiles for each. The unique historical aspects of Greece's... more...

  • 101 Whiskies to Try Before You Die (Revised & Updated)by Ian Buxton

    Headline 2011; US$ 15.99

    Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education.... more...

  • Cwl Wines Of Rioja Ebookby Octopus

    Octopus 2004; US$ 8.99

    Over the last decade, Spain?s most classic and widely recognized wine region, Rioja, has experienced a tumultuous evolution in its wine industry. This book documents the changes in wine law, the heated debates between the network of estates, bodegas, and growers, and the problems of overproduction. All aspects of the wines of Rioja are covered in... more...