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Wine & Spirits

Most popular at the top

  • The Wines of Canadaby John Schriener

    Octopus 2005; US$ 49.03

    Written by an award-winning writer, this is a reference to Canada's wine-producing regions, the grape varieties, producers, and their wines. The core of the book includes comprehensive details of the estates, as well as information about exciting projects and a discussion on developments in Canada's wine industry. The book also covers the range of... more...

  • The Wines of Greeceby Konstantinos Lazarakis

    Octopus 2005; US$ 49.03

    Since the 1990s, the Greek wine industry has grown its exports significantly while the wines increasingly win internationally recognized awards. This reference to the 11 official wine-producing regions of Greece covers the vineyards, wines and wineries and grape varieties, with in-depth producer profiles for each. The unique historical aspects of Greece's... more...

  • Biodynamic Winesby Monty Waldin

    Octopus 2002; US$ 49.03

    This pioneering book studies biodynamic wines and winemaking principles and is written by an award-winning expert and leading authority on the subject. Monty Waldin explains in detail how biodynamic winemaking differs from organic winemaking, and how this more...

  • The Wines of the Napa Valleyby Larry Walker

    Octopus 2005; US$ 49.03

    California-based wine expert Larry Walker offers indepth reference on the wines of one of the world's most prominent wine-producing regions, the Napa Valley. He explores the history of this region and gives a full description of the grape varieties, viticulture, and winemaking techiques, and recommends vintages to look out for. He also details the... more...

  • The Wines of Chileby Peter Richards

    Octopus 2006; US$ 49.03

    Region by region, award-winning writer, Peter Richards takes us through all of Chile's many winemaking areas. Starting with the history of Chile and its wine industry, the work includes details on the country's diversity of terroirs, the range of wine styles available, and the variety of winemaking techniques in use, plus a topical discussion of recent... more...

  • The Wines of Spainby Julian Jeffs

    Octopus 2006; US$ 49.03

    The transformation of the Spanish wine industry over the last 20 years has been astonishing. From a state of very considerable decay it has re-invented itself with great vigour and style. Four decades ago such reputation as the wines of Spain had rested on the declining quality of Sherry and the occasional majestic Rioja towering above the surrounding... more...

  • The Wines of Riojaby John Radford

    Octopus 2004; US$ 49.03

    Over the last decade, Spain?s most classic and widely recognized wine region, Rioja, has experienced a tumultuous evolution in its wine industry. This book documents the changes in wine law, the heated debates between the network of estates, bodegas, and growers, and the problems of overproduction. All aspects of the wines of Rioja are covered in detail... more...

  • 200 Cocktailsby Hamlyn

    Octopus 2008; US$ 7.42

    Over 200 of the best cocktails from fabulously fruity drinks to winter warmers and sensational shots. more...

  • The Wines of Hungaryby Alex Liddell

    Octopus 2003; US$ 49.03

    This reference to the 22 wine regions of Hungary shows how this country, with its once-proud wine tradition, reinvented itself after 45 years of communism, during which time the entire structure of grape growing and wine production was changed out of recognition. The author details how Hungary's re-adjustment, which still continues, has progressed... more...

  • Sherryby Julian Jeffs

    Octopus 2004; US$ 44.94

    The fifth edition of this bench-mark book recounts the turbulent history of the sherry region. It explains the various stages of sherry production and details the old family firms and new boutique bodegas. more...