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Wine & Spirits

  • Wine With Foodby Eric Asimov; Florence Fabricant

    Rizzoli 2014; US$ 29.95

    100 wines paired with more than 100 dishes, from two of the most respected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just one? Do you fall back on the old rules or decide by cuisine or season? The choices can be perplexing, and fashions are constantly... more...

  • Wine Scienceby Jamie Goode

    Octopus 2014; US$ 46.96

    A new edition of the 2006 Glenfiddich Drinks Book of the Year - a groundbreaking book that clearly details all the key scientific developments in wine and winemaking. more...

  • Bourbonby Dane Huckelbridge

    HarperCollins 2014; Not Available

    Popular history with a whiskey-soaked edge: Bourbon is Dane Huckelbridge's artful and imaginative biography of our most well-liked, and at times controversial, spirit, that is also a witty and entertaining chronicle of the United States itself. Few commodities figure as prominently or as intimately in the story of the nation as bourbon whiskey.... more...

  • Bourbonby Dane Huckelbridge

    HarperCollins 2014; US$ 14.99

    Popular history with a whiskey-soaked edge: Bourbon is Dane Huckelbridge's artful and imaginative biography of our most well-liked, and at times controversial, spirit, that is also a witty and entertaining chronicle of the United States itself. Few commodities figure as prominently or as intimately in the story of the nation as bourbon whiskey.... more...

  • Bourbonby Dane Huckelbridge

    HarperCollins 2014; Not Available

    Popular history with a whiskey-soaked edge: Bourbon is Dane Huckelbridge's artful and imaginative biography of our most well-liked, and at times controversial, spirit, that is also a witty and entertaining chronicle of the United States itself. Few commodities figure as prominently or as intimately in the story of the nation as bourbon whiskey.... more...

  • The Emperor of Wineby Elin McCoy

    HarperCollins 2014; US$ 12.99

    The first book to chronicle the rise of Robert M. Parker, Jr., the world's most influential and controversial wine critic, who, over the last twenty?five years, has dominated the international wine world and embodied the triumph of American taste. This is the story of how an American lawyer raised on Coca?Cola caused a revolution in the way wines... more...

  • A Perfect Glass of Wineby Brian St. Pierre; Deborah Jones

    Chronicle Books LLC 2014; US$ 18.99

    Many people see the enjoyment of wine as an intimidating and complicated matter, requiring a mastery of arcane rules and rituals. In fact, there's no more to it than putting each wine to the ultimate test: Does it taste good? Wine writer Brian St. Pierre's book begins by introducing the basic flavors of the several grape varieties used in making wines... more...

  • Whisky: Malt Whiskies of Scotland (Collins Little Books)by Dominic Roskrow

    HarperCollins Publishers 2014; Not Available

    Optimised for colour tablets. The map and images in this e-book are not suitable for viewing on black and white e-ink devices. This beautifully presented little ebook is an excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them. more...

  • Whisky: Malt Whiskies of Scotland (Collins Little Books)by Dominic Roskrow

    HarperCollins Publishers 2014; Not Available

    Optimised for colour tablets. The map and images in this e-book are not suitable for viewing on black and white e-ink devices. This beautifully presented little ebook is an excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them. more...

  • The Homebrewers' Recipe Guideby Patrick Higgins; Maura Kate Kilgore; Paul Hertlein

    Touchstone 2014; US$ 15.99

    A Simon & Schuster eBook. Simon & Schuster has a great book for every reader. more...