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Animal biochemistry

Most popular at the top

  • Health Benefits of Vitamin K2by Larry M. Howard; Anthony G. Payne Ph.D.

    Basic Health Publications 2013; US$ 9.99

    Readers will discover everything they need to know about vitamin K2 and its extraordinary healing benefits. more...

  • Rechnen mit DNAby Thomas Hinze; Monika Sturm

    De Gruyter 2004; US$ 74.26

    Das Buch bietet eine umfassende und systematische Einführung in das interdisziplinär geprägte Wissensgebiet des DNA-Computing einschließlich seiner mathematischen wie auch molekularbiologischen Grundlagen. Neben der Vermittlung von Basiswissen zum DNA-Computing werden Modelle, Methoden und Techniken vorgestellt, die eine Realisierung im Labor vorbereiten.... more...

  • Quantum Geneticsby V V Stcherbic

    CRC Press 2007; US$ 87.95

    The systematic review of quantum genetics based on the theory on non-Abelian gauge fields is represented in this book. The concept of fundamental conception of atom's protonic charge is also included. Description of the biological processes is conducted in a six-dimensional space with metric tensor 4+ 2-. The properties of main biological structures... more...

  • Die Chemie des Lebensby Georg Schwedt

    Wiley 2013; US$ 21.95 US$ 19.02

    Nichts geht ohne Chemie! Wenn Sie Georg Schwedt noch nicht kennen sollten: freuen Sie sich, dass ihn gerade entdeckt haben. Alle, die ihn kennen und schatzen wissen, was Sie erwartet: ein vergnuglich zu lesendes "Chemiebuch". Aber eines im besten Sinne - fundiert, praxisnah und mit vielen "Ausflugen" in die Wissenschafts- und Kulturgeschichte. Ob... more...

  • The Analysis of Regulatory DNAby Kenneth Wayne Berendzen; Joachim Kilian; Dierk Wanke

    Bentham Science Publishers 2013; US$ 69.00

    This e-book provides a resource for summarizing current knowledge eukaryotic transcription and explores cis-elements and methods for their analysis, prediction and discovery. The book also presents an overview of exploring gene regulatory networks, chromatin, and miRNAs. Information about state-of-the-art techniques for the determination of TF - cis-element... more...

  • RNA Interference (RNAi)by Wiley

    Wiley 2013; US$ 34.95 US$ 30.29

    The 2006 Nobel Prize in Physiology or Medicine was awarded to Andrew Z. Fire and Craig C. Mello for their discovery of RNA interference (RNAi). RNAi is a biological process in which RNA molecules can silence (inhibit) or up- or down-regulate gene expression, typically by causing the destruction of specific messenger RNA (mRNA) molecules.... more...

  • Spectroscopy of Biological Moleculesby M.P. Marques; L.A.E. Batista de Carvalho; P.I. Haris

    IOS Press 2013; US$ 196.00

    This book presents contributions from some of the leading experts in spectroscopic techniques including infrared, Raman, NMR, fluorescence and Circular Dichroism spectroscopy. Structural characterization of biomolecules, cells, tissues and whole organisms are amongst the topics that were covered by these experts at the 14th European Conference on Spectroscopy... more...

  • Microsomes and Drug Oxidationsby Volker Ullrich; Alfred Hildebrandt; Ivar Roots

    Elsevier Science 2013; US$ 93.95

    Microsomes and Drug Oxidations is a record of the proceedings of the Third International Symposium on Microsomes and Drug Oxidations, held in Berlin, Germany in July 1976. The compendium provides an overview of knowledge on the oxidative metabolism of drugs, carcinogens, and various other environmental chemicals. Topics discussed include lipid structure... more...

  • The Sweetner Trap and How to Avoid Itby Beatrice Trum Hunter

    Basic Health Publications 2013; US$ 9.99

    The author exposes facts about today's sweeteners--from aspartame to stevia, sucralose, and xylitol. more...

  • Sustaining the Caffeine Advantageby Jose Antonio Ph.D.

    Basic Health Publications 2013; US$ 9.99

    This book shows how the benefits of caffeine can last throughout the day.Caffeine is one of the most commonly consumed substances in the world. Whether in a beverage such as coffee or tea or as a supplement, caffeine is most often used for its well-known energy-boosting properties and its ability to improve concentration. more...