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Microbiology

Most popular at the top

  • Illustrated Dictionary of Microbiologyby Kiran Kapoor

    Oxford Book Co. 2010; US$ 50.00

    This unique, illustrated dictionary of microbiology covers the whole field of pure and applied microbiology in one volume. It reflects the latest developments in the field, features entries from concise definitions of terms to review-length articles. With its wide-ranging description of different areas of microbiology, this illustrated dictionary is... more...

  • Natural Hosts of SIVby Aftab A. Ansari; Guido Silvestri

    Elsevier Science 2014; US$ 150.00

    Natural Hosts of SIV: Implications in AIDS thoroughly reviews the possible mechanisms by which African nonhuman primate natural hosts of lentiviruses remain essentially disease-free while other hosts exhibit disease and death. The book ultimately indicates directions for further research and potential translations of this compelling phenomenon into... more...

  • Milk Proteinsby Mike Boland; Harjinder Singh; Abby Thompson

    Elsevier Science 2014; US$ 150.00

    Understanding of the interactions of milk proteins in complex food systems continues to progress, resulting in specialized milk-protein based applications in functional foods, and in protein ingredients for specific health applications. Milk Proteins is the first and only presentation of the entire dairy food chain ? from the source to the nutritional... more...

  • The Structural Basis of Biological Energy Generationby Martin F. Hohmann-Marriott

    Springer 2014; US$ 279.00

    The fascinating machinery that life uses to harness energy is the focus of this volume of the Advances in Photosynthesis and Respiration series. Experts in the field communicate their insights into the mechanisms that govern biological energy conversion from the atomic scale to the physiological integration within organisms. By leveraging the power... more...

  • Spirulina Platensis ( Arthrospira ): Physiology, Cell-Biology and Biotechnologyby Avigad Vonshak

    Taylor & Francis 1997; US$ 115.00

    Spirulina Platensis, a blue-green algae, has been recognized and used worldwide as a traditional source of protein in the food industry. The uses and mass cultivation of this algae have risen substantially due to an increased understanding of its biological systems. This text contains detailed descriptions of both the biology and the biotechnological... more...

  • Avian Malaria Parasites and other Haemosporidiaby Gediminas Valkiunas

    Taylor and Francis 2004; US$ 262.00

    When studying the effects of parasites on natural populations, the avian haematozoa fulfills many of the specifications of an ideal model. Featuring a multitude of tables and illustrations, Avian Malaria Parasites and Other Haemosporidia summarizes more than a century of research on bird haemosporidians. For a long time, bird blood parasites served... more...

  • Answer Plans for the MRCGPby J. Kilburn

    Taylor and Francis 2014; US$ 57.75

    Answer Plans for the MRCGP offers an invaluable opportunity for readers to assess their exam technique. Many formats are covered in the 70 questions, and these are accompanied by full suggested answers incorporating current evidence in the form of guidelines, reviews, and up-to-date papers. The aim is to encourage the use of evidence-based medicine... more...

  • Origins of Lifeby Freeman Dyson

    Cambridge University Press 1999; US$ 22.00

    Second edition of Freeman Dyson's fascinating examination of the origins of life on earth. more...

  • Gravity and the Behavior of Unicellular Organismsby Donat-Peter Häder; Ruth Hemmersbach; Michael Lebert

    Cambridge University Press 2005; US$ 122.00

    Comprehensive overview of sensory perception and effects in unicellular organanisms for biologists and space scientists. more...

  • Fungiby Kevin Kavanagh

    Wiley 2005; US$ 209.95

    Fungi: Biology and Applications is a comprehensive, balanced introduction of the biology, biotechnological applications and medical significance of fungi. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi. Later chapters move... more...