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Appetizers

Most popular at the top

  • Magic Soupby Nicole Pisani; Kate Adams

    Orion 2015; Not Available

    There is something about soup that has both the ability to revitalise and to soothe. They are packed with nutrition and offer variety, deliciousness and comfort as well as being a fantastic aid for weight-loss. Soup's versatility and health benefits are captured in MAGIC SOUP. Whether it's swapping a stale sandwich at lunchtime for a vibrant... more...

  • The Picnicby Marnie Hanel; Andrea Slonecker; Jen Stevenson

    Artisan 2015; US$ 15.95

    A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. The Picnic shares everything you need to plan an effortless outdoor get-together: no-fail recipes, helpful checklists, and expert advice. With variations on everyone?s favorite deviled eggs, 99 uses for a Mason jar (think cocktail... more...

  • Soupby Vava Berry

    Pavilion Books 2012; US$ 8.69

    With stylish photography and appetising recipes drawn from around the world,Soup!will inspire you and above all makes cooking easy. more...

  • Petite Eatsby Timothy W. Lawrence

    Skyhorse Publishing 2015; US$ 14.95

    Petite Eats will inspire any host or hostess to throw a tasting party. Just as wine and beer tasting grow in popularity in homes and apartments across the country, tasting parties are gaining status as the new craze. Why not? With bite-sized treats, guests get to sample more food, and hosts get to showcase their culinary prowess with a wider range... more...

  • Circle of Friends Cookbookby Gooseberry Patch

    Gooseberry Patch 2011; US$ 0.99

    Dips and spreads for every occasion! Try Robert?s Corn Dip, Chocolate Chip Cheese Ball, Vickie?s Favorite Guacamole and Undefeated Bacon Cheese Dip! more...

  • Our Favorite Appetizer Recipes Cookbookby Gooseberry Patch

    Gooseberry Patch 2012; US$ 5.99

    Over 60 of our favorite party-perfect appetizer recipes. Just as many handy serving, prep and party tips. Purse-friendly size make meal-planning on the go easy. more...

  • The Secrets of Jesuit Soupmakingby Rick Curry

    Penguin Publishing Group 2002; US$ 20.00

    In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking. Soup is one of the staple foods in a Jesuit community, and there is almost always a pot simmering on the stove. In more than forty years as a Jesuit brother, Brother Curry has traveled the world, lived in... more...

  • An Exaltation of Soupsby Patricia Solley

    Potter/TenSpeed/Harmony 2010; US$ 16.00

    Throughout history and around the world, soup has been used to bring comfort, warmth, and good health. A bowl of soup can symbolize so much?celebrations, major life passages, and the everyday. Inspired by Patricia Solley?s website, SoupSong.com, and organized according to function?soups to heal the sick, recover from childbirth, soothe a hangover,... more...

  • Soups Cookbookby Gooseberry Patch

    Gooseberry Patch 2002; US$ 2.99

    Soups shares our very best recipes for all kinds of soups! Get cozy with fireside chili, baked potato soup and farmhouse beef stew. more...

  • Saved By Soupby Judith Barrett

    HarperCollins 2011; US$ 19.99

    There is no better way to tap into today's soup craze than with this glorious cookbook, filled with more than 100 deliciously low-fat soup recipes. Author Judith Barrett lost pounds and inches using these mouthwatering recipes, each of which contains less than three grams of fat per serving. And cutting the fat posed no bar to creating soups with incredible... more...