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Most popular at the top
- HarperCollins Canada 2014; US$ 19.99
The Messy Baker offers food made and enjoyed in a kitchen not unlike your own. Charmian Christie has worked in many professional kitchens, perfecting baked goods, but prefers the realities of a home setting to a stainless steel ?test? kitchen every time. It just makes things taste better! There is nothing trendy or artful about real baking; it?s... more...
- Running Press 2014; US$ 16.00
It?s fun to bake, but it?s really fun to decorate! Everyone knows the best part about making cookies is the decorating! Smart Cookie includes 50 simple and fun cookie creations made entirely from easy-to-find store-bought ingredients—no baking required! Projects include rainbows, monster pops, balloons, robots, ladybugs, and much more, with... more...
- Skyhorse Publishing 2014; US$ 14.95
You?ve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the crook of your arm—but what next? With storerooms and cellar overflowing with chanterelles, porcini, and boletes, how do you prepare these delicacies of nature into flavorful and mouthwatering dishes? Wild Mushroom... more...
- Skyhorse Publishing 2014; US$ 16.95
In his previous book, The Healthy Green Drink Diet , Jason Manheim established that one juice or smoothie a day—made from green vegetables such as kale, cucumber, celery, and spinach—works wonders for organ health, immune system strength, and weight loss. Now, Manheim takes these drinks to the next level by offering recipes to help you introduce... more...
- The Floating Press 2014; US$ 3.99
Do you have a burgeoning junior chef in your life? Are you trying to avoid the processed ingredients that a lot of modern cookbooks for kids emphasize? If so, this back-to-basics introduction to cooking might be just what you need. Packed with classic, simple recipes that don't skimp on taste, A Little Cook Book for a Little Girl is the perfect... more...
- The University Press of Kentucky 2014; US$ 19.95
The flavor of bourbon adds flair and sophistication to every occasion. Celebrations in the Bluegrass State -- or any state, for that matter -- are never complete without the unique richness of this signature drink. Every holiday party is made warmer with bourbon balls and velvety bourbon eggnog, and no respectable Kentucky Derby party is complete... more...
- Franzis Verlag 2009; US$ 10.87
Hauptbeschreibung Die Oberfräse ist ein Werkzeug, das in seiner Vielseitigkeit bei der Bearbeitung von Holz kaum zu übertreffen ist. Mit diesem Gerät lassen sich Arbeiten im Nu erledigen, die von Hand viel Zeit und Kraftaufwand erfordern würden. Das Buch erleichtert dem Heimwerker den Einstieg in die Arbeit mit der Oberfräse und ist ein übersichtliches,... more...
- Franzis Verlag 2012; US$ 32.64
Hauptbeschreibung Bella Macchina: Glänzender Edelstahl, archaisch anmutende Bedienelemente, eine Formensprache, die durch ihre funktionale Ästhetik begeistert, gepaart mit dem Genuss edlen Kaffees. In diesem Buch erfahren Sie alles über die Faszination dieser Technik, über Bedienung, Wartung und Pflege von Siebträgermaschinen und über die Lust und... more...
- Hardie Grant Books 2014; US$ 14.98
Izy Hossack isnt your regular 18 year old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on her blog, topwithcinnamon.com, a site which has now become an internet phenomenon. In her debut cookbook, Izy showcases a selection of mouth-watering,... more...
- Scarletta Press 2014; US$ 12.95
Fresh, simple, and entertaining – a zesty new kosher cookbook experience! Who says the kitchen is just for cooking? Cantor Mitch brings kosher cooking to a new generation and away from the stove. With over 75 recipes and lay-flat binding, Kosher Cuisine For a New Generation is the perfect kitchen companion for anyone looking to put the chutzpa... more...