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Hospitality industry

Most popular at the top

  • Food Tourism Around The Worldby C. Michael Hall; Liz Sharples; Richard Mitchell; Niki Macionis; Brock Cambourne

    Taylor and Francis 2004; US$ 67.95

    Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience.... more...

  • Current themes and developments in hospitality management educationby Conrad Lashley

    Emerald Group Publishing Limited 2007; US$ 199.00

    Earlier versions of the articles in this e-book were presented at Fifteenth Annual Research Conference of the UK's Council for Hospitality Management Education (CHME). All articles were chosen to appear in this collection due to their bearing on the nature of hospitality management work and the skills needed by managers, and educational provision... more...

  • Advances in Hospitality and Leisure, Volume 3by Joseph S Chen

    Emerald Group Publishing Limited 2007; US$ 99.95

    Advances in Hospitality and Leisure, a peer-review serial published annually, delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism while providing a forum to stimulate discussions on contemporary issues and emerging trends essential to theory advancement as well as professional practices from... more...

  • The Education of an Accidental CEOby David Novak; John Boswell

    Crown Publishing Group 2007; US$ 15.00

    David Novak?one of today?s most engaging, unconventional, and successful business leaders?lived in thirty-two trailer parks in twenty-three states by the time he reached the seventh grade. He sold encyclopedias door to door, worked as a hotel night clerk, and took a job as a $7,200-a-year advertising copywriter with the hopes of maybe one day becoming... more...

  • International Hospitality Industryby Bob Brotherton

    Taylor and Francis 2012; US$ 61.95

    With contributions from leading figures in the field The International Hospitality Industry looks at both specific sectors of the industry, such as restaurants, cruises, hotels and contract foodservice. The book moves on to highlight the key issues that will be encountered within every sector of the industry - operations, IT, marketing and HR among... more...

  • Opportunities in Hotel and Motel Management Careersby Shepard Henkin

    McGraw-Hill Education 2000; US$ 12.95

    Opportunities in Hotel and Motel Management Careers offers job seekers essential information about a variety of careers within the hotel and motel management field and includes training and education requirements, salary statistics, and professional and Internet resources. more...

  • Professional Management of Housekeeping Operationsby Thomas J. A. Jones

    John Wiley & Sons, Inc. 2007; US$ 102.95

    Now in its fifth edition, Professional Management of Housekeeping Operations is the essential practical introduction to the field, a complete course ranging from key principles of management to budgeting, from staff scheduling to cleaning. With expanded attention to leadership and training, budgeting and cost control, and the increasingly vital responsibility... more...

  • The Hospitality Industry in Indiaby Vinnie Jauhari

    Emerald Group Publishing Limited 2007; US$ 199.00

    This international e-book focuses on the hospitality industry in India. The Indian economy is on a trail of growth accompanied increased foreign investment, more business and leisure travel, and more opportunities for growth in the tourism sector. The research papers in this e-book capture the flavour of the fascinating transition that is taking place... more...

  • Introduction to the Hospitality Industryby Clayton W. Barrows; Tom Powers

    John Wiley & Sons, Inc. 2008; US$ 52.50

    The Seventh Edition of Introduction to the Hospitality Industry gives you the foundation to thrive in today's hospitality industry, covering everything from finance to operational issues. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies, and new ways of doing... more...

  • Introduction to Management in the Hospitality Industryby Clayton W. Barrows; Tom Powers

    John Wiley & Sons, Inc. 2008; US$ 55.50

    Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies,... more...