The Leading eBooks Store Online
3,812,032 members ⚫ 1,249,629 ebooks
New to eBooks.com?Learn more
- Bestsellers - This Week
- Foreign Language Study
- Bestsellers - Last 6 months
- Graphic Books
- Health & Fitness
- Political Science
- Biography & Autobiography
- Psychology & Psychiatry
- Body Mind & Spirit
- House & Home
- Business & Economics
- Children's & Young Adult Fiction
- Juvenile Nonfiction
- Language Arts & Disciplines
- Crafts & Hobbies
- Science Fiction
- Current Events
- Literary Collections
- Literary Criticism
- Literary Fiction
- Social Science
- The Environment
- Sports & Recreation
- Family & Relationships
- Study Aids
- Folklore & Mythology
- Food and Wine
- Performing Arts
- True Crime
- Foreign Language Books
Most popular at the top
- Crowood 2014; US$ 19.99
Nutrition for Cyclists is essential reading for all keen riders who want to learn about what, when and how much to eat and drink to improve their performance. This practical book shows cyclists how to design the right diet that will allow them to incorporate a rigorous training regime into a busy lifestyle. With over 30 years' experience of working... more...
- Globe Pequot Press 2010; US$ 20.99
Knack Canning, Pickling & Preserving includes everything you need to know about canning, pickling, freezing, and drying?tips, techniques, and equipment?as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. more...
- Bene Factum Publishing 2014; US$ 9.99
Gastronomic enthusiast, Robert Booth, brings a new collection of Words to the table. This latest title offers up the world of food and drink for quotation, calling on the finest chefs, the proudest drinkers, and even those who can barely boil an egg, to talk with their mouths full and proffer their wisdom. This compilation of quotations is unique in... more...
- Taylor and Francis 2014; US$ 24.95
Food Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and consumption of food. It offers an impartial exploration of the most prominent ethical questions relating to food and agriculture including: ? Should we eat animals? ? Are locally produced foods ethically superior to globally sourced... more...
- Elsevier Science 2013; US$ 93.95
Analytical Methods for Pesticides and Plant Growth Regulators, Volume VI: Gas Chromatographic Analysis covers the topics pesticide analyses by gas chromatography. The book discusses the sample preparation, detectors, qualitative analyses, and formulation analyses, as well as gas chromatography of different classes of pesticides. The text also provides... more...
- Ulysses Press 2013; US$ 12.99
STOCKPILING MADE SIMPLE Don?t wait until it?s too late. The food you prepare today can save your life when disaster strikes. Prepper?s Food Storage breaks the process down into easy, manageable steps that have been carefully organized in order of importance, including: Charts to calculate food needs Best shelf-stable foods Storage solutions... more...
- Pavilion Books 2013; US$ 10.99
Reissued in eBook edition, Portico's superb cookbook, Good Old Fashioned School Dinners, will transport you back to those halcyon days of school canteens, evoking the smells, flavours, tastes and textures, of beef cobbler, spam fritters, chocolate concrete and jam roly- poly. If you remember lusting after a Chopper, a Space Hopper or even The Milky... more...
- Sourcebooks 2015; US$ 12.99
Take Cover ?People of Walmart has issued an official state of emergency! Fortunately for you, all the survival gear you need is conveniently located at your favorite local supercenter, where these crazy, cringe-worthy shoppers are letting their freak flags fly high than ever. In this brand new collection from the wildly popular website, PeopleofWalmart.com,... more...