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  • The Mad, Mad, Mad, Mad Sixties Cookbookby Rick Rodgers; Heather Maclean

    Running Press 2012; US$ 20.00

    As Don Draper famously said, ?Nostalgia: a twinge in your heart far more powerful than memory alone.? Nostalgia, of course, also calls to one?s appetite. Thanks in part to the popular series Mad Men , fans are discovering the classic cuisine of the 1960?s; whether to revisit the favorite recipes of their childhoods or to celebrate the comforting,... more...

  • Christmas in the Country Cookbookby Gooseberry Patch

    Gooseberry Patch, LLC 2007; US$ 13.99

    Snuggling by the fire, gazing at the twinkling lights and sipping warm wassail...the holiday cookbook celebrates them all. Whether you celebrate in a cabin or a cottage, Christmas in the Country will really take you home again. Enjoy Christmas morning stuffed omelets, brown-sugar glazed ham and Mrs. Claus' shortbread cookies. Filled with heartwarming... more...

  • Homemade Christmas Cookbookby Gooseberry Patch

    Gooseberry Patch, LLC 2010; US$ 13.99

    Grandma's gingerbread cookies cooling on the counter, an old-fashioned popcorn & cranberry garland on the tree and gifts made by hand, from the heart...sounds like a Homemade Christmas is on its way! Filled with scrumptious recipes that'll make holidays to remember, our new book is a festive must-have. Simple yet impressive dishes for your gatherings,... more...

  • The Gift of Southern Cookingby Edna Lewis; Scott Peacock

    Knopf Doubleday Publishing Group 2012; US$ 35.00

    Edna Lewis--whose The Taste of Country Cooking has become an American classic--and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook. What makes it so special is that it represents different styles of Southern cooking--Miss Lewis?s Virginia country cooking and Scott Peacock?s inventive and sensitive... more...

  • The Food52 Cookbookby Amanda Hesser; Merrill Stubbs

    HarperCollins 2011; Not Available

    The Best Cooks Are Home Cooks Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book. They include: Double Chocolate Espresso... more...

  • LudoBitesby Ludovic Lefebvre

    HarperCollins 2012; Not Available

    Visionary, charismatic master chef, Ludo Lefebvre, and his Los Angeles cult hit ?pop-up? restaurant LudoBites are worshipped by critics and foodies alike. LudoBites , the book, is at once a chronicle and a cookbook, containing tales of the meteoric career of this ?rock star? of the culinary world (who was running kitchens at age 24) and the full story... more...

  • The Pioneer Woman Cooksby Ree Drummond

    HarperCollins 2010; Not Available

    Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond?s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys... more...

  • Southern Plateby Christy Jordan

    HarperCollins 2010; Not Available

    ?The recipes in Southern Plate made my mouth water!...This wonderful cookbook made me feel like I was reading something of my own.? ?Paula Deen, author of Paula Deen?s Savannah Style   ?I?ve been testing these recipes in my own kitchen and every single one turns out to be better than anything my grandmother ever made.? ?Dorothea Benton... more...

  • Restaurant Recipesby Adams Media

    F+W Media 2012; US$ 2.99

    Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you?ve spent all day in the kitchen. Here are fifty fast and easy recipes you can use to recreate your favorite restaurant dishes. You?ll find all you need to make popular favorites, like gooey cinnamon rolls and addictive chicken lettuce... more...

  • 30 Days of Chocolate with 4 Ingredientsby Kim McCosker

    Atria Books 2013; US$ 2.99

    From the author of the internationally bestselling 4 Ingredients series comes an entire month?s worth of easy, budget-friendly treats for chocolate lovers. 30 Days of Chocolate with 4 Ingredients features 30 recipes for 30 days of sinfully delicious chocolate. Create the luxury without the stress with 4 Ingredients! Includes tips on how... more...