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Asian

  • Rosa's Thai Cafeby Saiphin Moore

    Octopus 2015; Not Available

    Rosa's Thai Cafe. Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional... more...

  • Rosa's Thai Cafeby Saiphin Moore

    Octopus 2015; US$ 28.19

    Rosa's Thai Cafe. Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional... more...

  • The Food of Malaysiaby Wendy Hutton; Luca Invernizzi Tettoni

    Tuttle Publishing 2015; US$ 15.95

    The Food of Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own kitchen. The recipes in this book are provided by the acclaimed chefs of Bon Ton Restaurant, Kuala Lumpur, and Jonkers Restaurant, Malacca. more...

  • Tanoshii Wagashiby Yamashita Masataka

    Marshall Cavendish 2015; US$ 22.99

    A treat not just for the taste buds, but also for the other senses, these delightful Japanese confections known as wagashi were traditionally prepared according to the season, to be savoured with tea, as a snack during the day. Made using various types of sweet bean pastes, flours and gelatin, these delicate treats are now widely enjoyed throughout... more...

  • The Food of Koreaby Injoo Chun; Jaewoon Lee; Youngran Baek; Masano Kawana

    Tuttle Publishing 2014; US$ 11.95

    This unique volume of over 60 recipes, created by the celebrated chefs of the Sorabol Restaurant in the Shilla Hotel, Seoul, reveals the treasures of Korean cooking. Discover the all-time favoritesóBeef Bulgogi, Steamed Chicken with Ginseng, and Stuffed Cucumber Kimchióas well as other delicious and easy-to-prepare dishes such as Gujeolpan (nine-sectioned... more...

  • The Food of Japanby Takayuki Kosaki; Walter Wagner; Heinz von Holzen

    Tuttle Publishing 2014; US$ 11.95

    The Food of Japan contains 96 easy and delicious recipes from the Land of the Rising Sun. Recipes include: Soup Stocks Sauces and Batters Pickles Appetizers, Soups and Noodles Sushi and Sashimi Seafood Meat and Poultry Hotpots Desserts Also a measurements and conversion's table is included at the back of the book. more...

  • The Slanted Doorby Charles Phan

    Clarkson Potter/Ten Speed/Harmony 2014; US$ 19.99

    The long-awaited cookbook from The Slanted Door,†James Beard award-winning chef Charles Phan?s beloved†San Francisco Vietnamese restaurant. Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining... more...

  • Vietnamese Market Cookbookby Van Tran; Anh Vu

    Running Press 2014; US$ 30.00

    Bring the Flavor of Vietnam to Your Kitchen Salty, sweet, bitter, sour, and spicy: these are the flavorful tenets of Vietnamese cuisine. This exhilarating culinary culture is rich but light, deeply flavorful but made with simple ingredients, and filling while also easy to prepare. That?s the message that authors Van Tran and Anh Vu wanted to bring... more...

  • Adam's Big Potby Adam Liaw

    Hachette Australia 2014; US$ 3.09

    Want simple, healthy and delicious meals? Quickly? MasterChef winner Adam Liaw is back to help with these tasty recipes from his new cookbook, Adam's Big Pot . more...

  • Adam's Big Potby Adam Liaw

    Hachette Australia 2014; Not Available

    Want simple, healthy and delicious meals? Quickly? MasterChef winner Adam Liaw is back to help with these tasty recipes from his new cookbook, Adam's Big Pot . more...