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Baking

Most popular at the top

  • The Liddabit Sweets Candy Cookbookby Liz Gutman; Jen King

    Workman Publishing Company 2012; US$ 17.95

    Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars?the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel... more...

  • Lily Vanilli's Sweet Toothby Lily Jones

    Canongate Books 2012; US$ 18.33

    Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth,... more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; US$ 9.61

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; Not Available

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • The Cake Decorating Bibleby Juliet Sear

    Ebury Publishing 2012; US$ 27.99

    Squarely aimed at the home baker, The Cake Decorating Bible is the definitive guide to turning your cakes, cupcakes and biscuits into showstoppers. Juliet Sear is at the forefront of contemporary cake design with celebrities flocking to her Essex-based cake shop, FANCY NANCY. In this bible of a book, Juliet teaches all the basics... more...

  • Mrs Beeton's Cakes & Bakesby Isabella Beeton; Gerard Baker

    Orion 2012; US$ 21.85

    The complete guide to baking by our most famous cook - fully updated for the 21st-century kitchen. more...

  • Cox, Cookies & Cakeby Eric Lanlard; Patrick Cox

    Octopus 2012; US$ 30.59

    A gorgeous gift edition of the best cupcake recipes from Eric Lanlard's Cox Cookies and Cake . more...

  • Baked in Americaby David Muniz; David Lesniak

    Ebury Publishing 2012; US$ 23.77

    When it comes to baking, Americans clearly know a thing or two. Whether it's gooey chocolate brownies, perfectly iced cupcakes or chunky chocolate chip cookies, American baking is everywhere, and we love it. Baked in America is a bumper-sized celebration of American baking. From their London bakery, Outsider Tart, Americans David... more...

  • Mrs Beeton's Cakes & Bakesby Isabella Beeton; Gerard Baker

    Orion 2012; Not Available

    The complete guide to baking by our most famous cook - fully updated for the 21st-century kitchen. more...

  • Cox, Cookies & Cakeby Eric Lanlard; Patrick Cox

    Octopus 2012; Not Available

    A gorgeous gift edition of the best cupcake recipes from Eric Lanlard's Cox Cookies and Cake . more...