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Baking

Most popular at the top

  • The Great British Bake Off: How to turn everyday bakes into showstoppersby Love Productions

    Ebury Publishing 2012; US$ 32.42

    The Great British Bake Off is a glorious celebration of Britain's favourite pastime. As the series has shown us, baking is the perfect way to mark an occasion - to celebrate, to congratulate and reward, and to lift spirits. This new book is inspired by the wonderful creations from The Great British Bake Off 'Showstopper Challenge'. Covering... more...

  • One Girl Cookiesby Dawn Casale; David Crofton

    Potter/TenSpeed/Harmony 2012; US$ 22.50

    Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created what they call an Urban Mayberry. Little do most people know that this dessert destination?famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts, and dangerously addictive whoopie... more...

  • Good Food: 201 Perfect Cakes and Bakesby Ebury Publishing

    Ebury Publishing 2012; US$ 18.32

    Cakes and bakes are the ultimate comfort food. Whether you're enjoying the baking or concentrating on the eating, there is always something special about making your own tasty sweet treats! With this in mind, the team at Britain's best-selling cookery magazine have put together this collection of 201 of their favourite cakes and bakes - from rich... more...

  • A World of Cakeby Krystina Castella

    Storey Publishing, LLC 2012; US$ 18.95

    Take your sweet tooth on a global tour! Whether you?re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it?s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique... more...

  • Twisted Cakesby Debbie Goard

    HarperCollins 2012; US$ 14.99

    A show-stopping cookbook like no other, Twisted Cakes features arresting, eye-catching designs and instructions for creating deliciously, delightfully evil cakes and cupcakes for every occasion. San Francisco cake designer Debbie Goard, whose work has been featured on The Food Network?s ?Cake Off? challenge, showcases shockingly original designs... more...

  • The Hairy Bikers' Big Book of Bakingby Hairy Bikers; Si King; Dave Myers

    Orion 2012; US$ 24.99

    The long-awaited baking bible from the Hairy Bikers AKA Si King and Dave Myers. With their irrepressible enthusiasm for great food, Si King and Dave Myers, AKA the Hairy Bikers, travel the length and breadth of Europe to discover the best baking recipes from the Continent. From Norway to Southern Spain, the boys eat their way across ten countries,... more...

  • Olive: 101 Brilliant Baking Ideasby Janine Ratcliffe

    Ebury Publishing 2012; US$ 7.04

    You can get great satisfaction from home-baking, and save money too. olive: 101 Brilliant Baking Ideas is an inspiring cookbook containing olive magazine's best baking recipes, from impressive cakes and desserts to quick and simple traybakes, pastries and pies. olive is the stylish monthly magazine for food lovers. As well as easy, seasonal... more...

  • Step-by-Step Cakesby DK

    Dorling Kindersley Ltd 2012; Not Available

    Step-by-Step Cakes is the perfect book to have to hand when you're mastering the art of cake baking. Over 130 recipes are made easy with simple instructions and photography helping you every step of the way. Master the art of sponges, cheesecakes, tarts and meringue cakes with 35 classic cake recipes plus exciting variations for when you're feeling... more...

  • Fabulous Party Cakes and Cupcakesby Carol Deacon

    Tuttle Publishing 2012; US$ 12.99

    Fabulous Party Cakes and Cupcakes , by award-winning cake decorator Carol Deacon, is a perfect beginner's introduction to the often intimidating world of cake decorating, sugarcraft and fondant. Carol provides simple step-by-step instructions that anyone can use regardless of experience level. Whether it's an elegant Chocolate Butterfly cake, a... more...

  • Breadby Jeffrey Hamelman

    Wiley 2012; US$ 45.00 US$ 31.50

    When Bread was first published in 2004, it received the Julia Child Award for best First Book and became an instant classic.  Hailed as a “masterwork of bread baking literature,” Jeffrey Hamelman’s Bread features 140 detailed, step-by-step formulas for versatile sourdough ryes; numerous breads made with pre-ferments; and simple,... more...