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Baking

Most popular at the top

  • BakeWiseby Shirley O. Corriher

    Scribner 2008; Not Available

    For years, food editors and writers have kept CookWise right by their computers. Now that spot they've been holding for BakeWise can be filled. With her years of experience from big-pot cooking for 140 teenage boys and her classic French culinary training to her work as a research biochemist at Vanderbilt University School of Medicine, Shirley... more...

  • Ratioby Michael Ruhlman

    Scribner 2009; Not Available

    Michael Ruhlman?s groundbreaking New York Times bestseller takes us to the very ?truth? of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply. When you know a culinary ratio, it?s not like knowing a single recipe, it?s instantly knowing a thousand. Why spend time... more...

  • Good Food: 201 Perfect Cakes and Bakesby

    Ebury Publishing 2012; US$ 18.90

    Cakes and bakes are the ultimate comfort food. Whether you're enjoying the baking or concentrating on the eating, there is always something special about making your own tasty sweet treats! With this in mind, the team at Britain's best-selling cookery magazine have put together this collection of 201 of their favourite cakes and bakes - from rich... more...

  • The Hairy Bikers' Big Book of Bakingby Si King; Dave Myers

    Orion 2012; US$ 37.34

    The long-awaited baking bible from the Hairy Bikers AKA Si King and Dave Myers. more...

  • The Hairy Bikers' Big Book of Bakingby Si King; Dave Myers

    Orion 2012; Not Available

    The long-awaited baking bible from the Hairy Bikers AKA Si King and Dave Myers. more...

  • A World of Cakeby Krystina Castella

    Storey Publishing, LLC 2012; US$ 24.95

    Tour the world of cake! Cakes are at the center of life's celebrations in every corner of the globe. A bite-size lamington is a treat with tea in Australia. In Africa, golden fritters bursting with sweet fruit are popular street snacks. Honey cakes celebrate new beginnings in Jewish tradition, and peach buns are a symbol of longevity in Taiwan. Fruitcakes,... more...

  • Twisted Cakesby Debbie Goard

    HarperCollins 2012; US$ 16.99

    A show-stopping cookbook like no other, Twisted Cakes features arresting, eye-catching designs and instructions for creating deliciously, delightfully evil cakes and cupcakes for every occasion. San Francisco cake designer Debbie Goard, whose work has been featured on The Food Network?s ?Cake Off? challenge, showcases shockingly original designs... more...

  • Step-by-Step Breadby Dorling Kindersley Ltd

    Dorling Kindersley Ltd 2012; Not Available

    Step-by-Step Breads is the perfect book to have to hand when you're mastering the art of bread-making. Over 130 recipes are made easy with simple instructions and photography helping you every step of the way. Classic breads, artisan breads, batters and sweet breads; 35 essential bread recipes are featured including rolls, pizzas, muffins and... more...

  • Step-by-Step Cakesby Dorling Kindersley Ltd

    Dorling Kindersley Ltd 2012; Not Available

    Step-by-Step Cakes is the perfect book to have to hand when you're mastering the art of cake baking. Over 130 recipes are made easy with simple instructions and photography helping you every step of the way. Master the art of sponges, cheesecakes, tarts and meringue cakes with 35 classic cake recipes plus exciting variations for when you're... more...

  • 101 Cupcakes, Cookies & Brownies Cookbookby Gooseberry Patch

    Gooseberry Patch, LLC 2011; US$ 11.99

    Everyone loves a sweet treat! In 101 Cupcake, Cookie & Brownie Recipes, you'll discover a yummy collection of confections you can bake up in a snap. Easy-to-follow recipes...many with ready-made ingredients...and simple decorating ideas make this cookbook an instant favorite for you and your family. Indulge in Special Mocha Cupcakes, The Ultimate... more...