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Baking

Most popular at the top

  • Kids' Birthday Cakesby The Australian Women's Weekly

    Octopus 2011; Not Available

    Kids' Birthday Cakes has sold more than 200,000 copies to date. Pattern sheets are included to make sure that every cake comes out perfectly. Success is guaranteed - all recipes have been TRIPLE TESTED(R) in the Legendary Australian Women's Weekly Test Kitchen. more...

  • The Cake Mix Doctorby Anne Byrn

    Workman Publishing Company 1999; US$ 15.95

    The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras--a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy Seed Cake--even the least experienced baker can turn out luscious signature desserts,... more...

  • Cupcakes!by Anne Byrn

    Workman Publishing Company 2005; US$ 15.95

    The cupcake is America?s darling. It?s celebrated in upscale bakeries, on Sex in the City , on the cover of Gourmet , and in thou-sands of classrooms?where every day, it seems, a parent has sent in a batch for the kids to share. The very word conjures up whimsy, coziness, pleasure, nostalgia. Not to mention the fact that their diminutive size means... more...

  • The Cake Mix Doctor?s 25 Best Birthday Cakesby Anne Byrn

    Workman Publishing Company 2011; US$ 4.99

    Everyone needs one great, foolproof recipe for a birthday cake?here, from the Cake Mix Doctor, America?s bestselling baking author whose books have sold millions of copies, are 25 of them, plus the perfect frostings and icings. You won?t believe these cakes came out of a box. By enhancing packaged cake mix with just the right additions?whole... more...

  • The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Bookby Judy Rosenberg

    Workman Publishing Company 2011; US$ 15.95

    Throw moderation out the window. When you want that real homemade flavor, from-scratch frosted layer cakes, brownies that taste like brownies, and cookies that taste like the ones your grandma used to make, only real ingredients will do: real butter, real cream, real chocolate, and lots of it. That?s how Rosie?s has been baking its award-winning treats... more...

  • The Baking Answer Bookby Lauren Chattman

    Storey Publishing, LLC 2009; US$ 14.95

    Every baker has pondered the wisdom of substituting one ingredient for another ("I don?t have any cake flour. Can I use all-purpose flour?"), using a square baking dish instead of the rectangular pan the recipe requires, or constructing a fancy dessert with frozen puff pastry rather than homemade. Baking recipes require precision and attention ?... more...

  • Cookie Craft Christmasby Janice Fryer; Valerie Peterson

    Storey Publishing, LLC 2009; US$ 14.95

    Make every Christmas a cookie craft Christmas! The holidays offer just the right combination of cold weather and family togetherness for cookie crafters to elevate their skills to showstopping new heights. With more than 60 new Christmas cookie designs, along with festive New Year?s cookies and lovely Hanukkah treats, Cookie Craft Christmas delivers... more...

  • The Great British Bake Off: How to turn everyday bakes into showstoppersby Love Productions

    Ebury Publishing 2012; US$ 28.04

    The Great British Bake Off is a glorious celebration of Britain's favourite pastime. As the series has shown us, baking is the perfect way to mark an occasion - to celebrate, to congratulate and reward, and to lift spirits. This new book is inspired by the wonderful creations from The Great British Bake Off 'Showstopper Challenge'.... more...

  • One Girl Cookiesby Dawn Casale; David Crofton

    Crown Publishing Group 2012; US$ 22.50

    Tucked away on a quiet, tree-lined street in Brooklyn, New York, is One Girl Cookies: a charming bakery and café whose owners have created what they call an Urban Mayberry. Little do most people know that this dessert destination?famous for its gorgeous bite-sized cookies, amazingly moist cakes, seasonal pies and tarts, and dangerously addictive whoopie... more...

  • Roland Mesnier's Basic to Beautiful Cakesby Roland Mesnier; Lauren Chattman

    Simon & Schuster 2007; Not Available

    In his twenty-five years as Executive White House Pastry Chef, Roland Mesnier prided himself on creating a unique dessert for every special occasion, from elaborate State Dinners and formal receptions to smaller family gatherings and birthday celebrations. In Roland Mesnier's Basic to Beautiful Cakes , the author of the classic and comprehensive ... more...