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Baking

Most popular at the top

  • Lily Vanilli's Sweet Toothby Lily Jones

    Canongate Books 2012; US$ 18.33

    Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth,... more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; US$ 10.28

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; Not Available

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • Home Bakeby Eric Lanlard

    Octopus 2012; Not Available

    Delicious recipes, simple tricks ... this book contains everything you need to know to make gorgeous homemade bakes. more...

  • Home Bakeby Eric Lanlard

    Octopus 2012; US$ 21.51

    Delicious recipes, simple tricks ... this book contains everything you need to know to make gorgeous homemade bakes. more...

  • Mrs Beeton's Cakes & Bakesby Isabella Beeton; Gerard Baker

    Orion 2012; US$ 23.38

    The complete guide to baking by our most famous cook - fully updated for the 21st-century kitchen. more...

  • Mrs Beeton's Cakes & Bakesby Isabella Beeton; Gerard Baker

    Orion 2012; Not Available

    The complete guide to baking by our most famous cook - fully updated for the 21st-century kitchen. more...

  • Baked in Americaby David Muniz; David Lesniak

    Ebury Publishing 2012; US$ 24.49

    When it comes to baking, Americans clearly know a thing or two. Whether it's gooey chocolate brownies, perfectly iced cupcakes or chunky chocolate chip cookies, American baking is everywhere, and we love it. Baked in America is a bumper-sized celebration of American baking. From their London bakery, Outsider Tart, Americans David... more...

  • The Ultimate Snowflake Collectionby Heilie Pienaar

    Random House Struik 2012; US$ 11.00

    There is nothing more enjoyable than the aroma and taste of freshly baked foods. To experience this pleasure in your own home, The Ultimate Snowflake Collection includes a range of quick and easy recipes, from classic favourites to new and exciting treats. The book brings together an outstanding collection of sweet and savoury recipes for cakes, puddings,... more...

  • Get Started: Bakingby Amanda Wright

    DK Publishing 2013; US$ 15.00

    Enroll in your own private culinary course with Get Started: Baking , part of a new series of structured learning guides from DK where nothing is assumed and everything is explained. Each course follows the same structure: start simple and learn the basics, build on what you've learned, and then show off your new skills! Get Started: Baking... more...