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Baking

Most popular at the top

  • Die Uitsonderlike Snowflake Versamelingby Heilie Pienaar

    Random House Struik 2012; US$ 12.00

    Daar is niks beter as die aroma en smaak van varsgebakte produkte nie. Om hierdie plesier in jou eie huis te ervaar, sluit Die Uitsonderlike Snowflake Versameling ?n reeks eenvoudige en maklike resepte in wat wissel van klassieke gunstelinge, tot nuwe, opwindende happies. Die boek bied ?n uitsonderlike versameling van soet en sout resepte vir koeke,... more...

  • The Cracker Bookby Lee E. Cart

    Burford Books 2012; US$ 11.99

    How to bake over 50 different crackers using a wide range of ingredients. Making your own crackers is surprisingly easy, yielding delicious, healthy, and richly varied crackers for the home chef. The Cracker Book includes recipes for over fifty different crackers, from black olive crackers to traditional graham crackers to crackers fashioned... more...

  • Sweet Sensationsby Vivien Owens

    MP Publishing 2013; US$ 3.99

    In Sweet Sensations, Vivien shares her culinary adventures in the hope that readers will find baking these tasty treats a relaxing and nurturing experience—she guarantees that the results will be delicious!In this book Vivien shares her collection of sweet recipes accumulated over several decades.Her rock cakes recipe comes from a cooking book... more...

  • Primrose Bakery Celebrationsby Lisa Thomas; Martha Swift

    Random House 2013; US$ 28.19

    Learn how to throw parties Primrose Bakery-style with this collection of brand new recipes from Primrose Bakery. Eight themed celebrations cover every age group and event, with sweet and savoury treats for small children, cocktail-laced cupcakes for grown-ups and inspiring ideas for everything in between. As always, the recipes are simple to make,... more...

  • Seasonal Push Pop Cakesby Katie Deacon

    F+W Media 2012; US$ 0.99 US$ 0.81

    A beginner-friendly collection of more than 10 push pop cake designs for seasonal celebrations, featuring simple sugarpaste decorations and colourful, tasty cake and filling combinations. From New Year to Easter, Valentine's Day to the 4 th of July, Halloween to Christmas, this eBook covers the best seasonal celebration cake recipes and sugarcraft... more...

  • Baking By Handby Andy King; Jackie King

    Page Street Publishing 2013; US$ 23.99

    Make the Best Bread at Home with Just Your Hands Nothing beats the intoxicating smell of freshly baked bread. But what if you could create those beautiful artisan loaves in the most traditional way possible: with just your own two hands? Baking by Hand shows you how to do just that. Keep your mixer in the closet as Andy and Jackie King teach... more...

  • Great British Bakesby Mary-Anne Boermans

    Random House 2013; US$ 28.19

    *Winner of the Guild of Food Writers First Book Award 2014 * Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK?s fine baking history to rediscover the long-forgotten recipes of our past. These are recipes that fill a cook with confidence, honed and perfected over centuries and lovingly adapted for use in 21st-century... more...

  • The Great British Bake Off: How to Avoid a Soggy Bottom and Other Secrets to Achieving a Good Bakeby Gerard Baker

    Ebury Publishing 2013; US$ 18.32

    This beautiful hardback is packed with practical advice to help you improve your baking. It includes fascinating trivia covering the history of baking and the chemistry crucial to achieving winning cakes, biscuits, pastry, bread and baked desserts, as well as classic recipes to demonstrate techniques. Arranged into a helpful question and answer... more...

  • Seasonal Push Pop Cakesby Katie Deacon

    F+W Media 2012; US$ 0.99 US$ 0.81

    A beginner-friendly collection of more than 10 push pop cake designs for seasonal celebrations, featuring simple sugarpaste decorations and colourful, tasty cake and filling combinations. From New Year to Easter, Valentine's Day to the 4 th of July, Halloween to Christmas, this eBook covers the best seasonal celebration cake recipes and sugarcraft... more...

  • The Little Book of Sconesby Grace Hall; Liam D'Arcy

    Random House 2013; US$ 14.09

    Cherry & Almond Hearts; Zingy Lemon with Mascarpone & Lemon Curd; Sun-dried Tomato & Jalapeno Swirls? or? Twisted Pistachio & Nutella Fancies; Monkey Butter Puddings; Good Morning Drop Scones with Bacon, Banana & Maple Syrup; and Steak & Ale Pie with a Cheesy Scone Lid. Meet the 21st-century scone. Sconoisseurs Liam and Grace of All?Scone have... more...