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Baking

Most popular at the top

  • A taste of... Bake Me I'm Yours... Sweet Bitesize Bakesby Sarah Trivuncic

    F+W Media 2012; US$ 7.99

    Five baking projects for tiny treats, from Sarah Trivuncic's Bake Me I'm Yours . . . Sweet Bitesize Bakes , including fondant fancies, mini Victoria sponges and little French macarons. Be inspired with beautiful photography of these miniature versions of your best-loved desserts. more...

  • A taste of... Bake Me I'm Yours? Cupcake Funby Carolyn White

    F+W Media 2012; US$ 7.99

    Five baking projects from Carolyn White's Bake Me I'm Yours . . . Cupcake Fun . Be inspired by these fun collections of cupcakes, with designs including playful puppy faces, mooing cows, aliens, pop idol singers and their microphones, and wicked pirates and their buried treasure! more...

  • The Complete Magnolia Bakery Cookbookby Jennifer Appel; Allysa Torey

    Simon & Schuster 2012; US$ 19.99

    The complete and ?charming? ( Gourmet ) collection of deliciously old-fashioned and deeply satisfying recipes from everyone?s favorite New York City cupcake bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings?and this book is Magnolia?s comprehensive guide to... more...

  • Marshmallow Magicby Genevieve Taylor

    Transworld 2012; US$ 13.93

    Move over cupcakes! Marshmallows - sweet, comforting, versatile and utterly delicious - have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, and a low-fat treat that is perfect for puddings, parties and presents, these sensational, pillowy delights will leave your mouth watering. Try: ... more...

  • Chic & Unique Celebration Cakesby Zoe Clark

    F+W Media 2012; US$ 22.99

    Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colorful cake designs for every occasion. Features 10 chapters each with a stunning main cake design and two co-ordinating smaller treats, including cupcakes, minicakes, cookies, fondant fancies and chocolates. Step-by-step illustrated instructions... more...

  • Cake: 200 fabulous foolproof baking recipesby Rachel Allen

    HarperCollins Publishers 2012; Not Available

    Whether it?s classic cakes, tiered cakes or small cakes, free-from cakes or wedding and birthday cakes Rachel has the perfect, foolproof recipe. more...

  • The Complete Magnolia Bakery Cookbookby Jennifer Appel; Allysa Torey

    Simon & Schuster 2012; Not Available

    The complete and ?charming? ( Gourmet ) collection of deliciously old-fashioned and deeply satisfying recipes from everyone?s favorite New York City cupcake bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings?and this book is Magnolia?s comprehensive guide to... more...

  • Joy the Baker Cookbookby Joy Wilson

    Hyperion 2012; US$ 9.99

    Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast. more...

  • Short and Sweetby Dan Lepard

    HarperCollins Publishers 2011; Not Available

    Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. more...

  • The Liddabit Sweets Candy Cookbookby Liz Gutman; Jen King

    Workman Publishing Company 2012; US$ 17.95

    Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars?the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel... more...