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Baking

Most popular at the top

  • The Complete Magnolia Bakery Cookbookby Jennifer Appel; Allysa Torey

    Simon & Schuster 2012; Not Available

    The complete and ?charming? ( Gourmet ) collection of deliciously old-fashioned and deeply satisfying recipes from everyone?s favorite New York City cupcake bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings?and this book is Magnolia?s comprehensive guide to... more...

  • The Complete Magnolia Bakery Cookbookby Jennifer Appel; Allysa Torey

    Simon & Schuster 2012; Not Available

    The complete and ?charming? ( Gourmet ) collection of deliciously old-fashioned and deeply satisfying recipes from everyone?s favorite New York City cupcake bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings?and this book is Magnolia?s comprehensive guide to... more...

  • Joy the Baker Cookbookby Joy Wilson

    Hyperion 2012; US$ 9.99

    Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast. more...

  • Cake: 200 fabulous foolproof baking recipesby Rachel Allen

    HarperCollins Publishers 2012; Not Available

    Whether it?s classic cakes, tiered cakes or small cakes, free-from cakes or wedding and birthday cakes Rachel has the perfect, foolproof recipe. more...

  • Marshmallow Magicby Genevieve Taylor

    Transworld 2012; US$ 14.54

    Move over cupcakes! Marshmallows - sweet, comforting, versatile and utterly delicious - have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, and a low-fat treat that is perfect for puddings, parties and presents, these sensational, pillowy delights will leave your mouth watering. Try: ... more...

  • Short and Sweetby Dan Lepard

    HarperCollins Publishers 2011; Not Available

    Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; US$ 10.33

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • Hamlyn QuickCook: Cakes & Bakesby Jo McAuley

    Octopus 2012; Not Available

    Recipes in 30, 20 or 10 minutes - perfect for modern living. It's no coincidence that Jamie's 30 Minute Meals is now the biggest selling cookbook of all time and this hugely relevant series is designed to suit our busy lives. A definitive guide to creating delicious and effortless dishes for the whole family to enjoy, without the stress of spending... more...

  • Lily Vanilli's Sweet Toothby Lily Jones

    Canongate Books 2012; US$ 18.33

    Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved artisan bakers. With a star-studded client list and a thriving bakery on Columbia Road, Lily's bakes are famous for their unique flavour combinations, spectacular design and exquisite taste. In Sweet Tooth,... more...

  • The Liddabit Sweets Candy Cookbookby Liz Gutman; Jen King

    Workman Publishing Company 2012; US$ 17.95

    Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars?the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel... more...