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Baking

  • Paul Hollywood's British Bakingby Paul Hollywood

    Bloomsbury Publishing 2014; US$ 23.99

    Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes … you don't get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to... more...

  • The Joy of Cooking: Cakes!by Irma S. Rombauer

    HarperCollins Canada 2014; US$ 1.99

    The Joy of Cooking remains one of the most popular cookbooks of all time. More than 18 million copies have been sold since it was published in 1931, and it has never been out of print. Famed for its author?s concise, witty, and conversational style, The Joy of Cooking has been a reliable resource for generations of cooks. This special edition... more...

  • The Joy of Cooking: Cakes!by Irma S. Rombauer

    HarperCollins Canada 2014; Not Available

    The Joy of Cooking remains one of the most popular cookbooks of all time. More than 18 million copies have been sold since it was published in 1931, and it has never been out of print. Famed for its author?s concise, witty, and conversational style, The Joy of Cooking has been a reliable resource for generations of cooks. This special edition... more...

  • The Joy of Cooking: Cakes!by Irma S. Rombauer

    HarperCollins Canada 2014; Not Available

    The Joy of Cooking remains one of the most popular cookbooks of all time. More than 18 million copies have been sold since it was published in 1931, and it has never been out of print. Famed for its author?s concise, witty, and conversational style, The Joy of Cooking has been a reliable resource for generations of cooks. This special edition... more...

  • The Painted Cakeby Natasha Collins

    Allen & Unwin 2014; US$ 25.45

    Turning cakes and cookies into edible hand-painted works of art more...

  • Donutsby Tracey Meharg

    Allen & Unwin 2014; US$ 19.08

    A sticky-hot book of 50 artisanal donuts you can make at home more...

  • Ovenlyby Erin Patinkin And Agatha Kulaga

    Harlequin Enterprises, Australia Pty Ltd 2014; Not Available

    Using unexpected flavor combinations by playing with tradition, testing the limits of indulgence and perfecting the balance of savory and sweet, it's no wonder Ovenly consistently receives rave reviews and has dedicated cultlike fans and clientele. The Ovenly cookbook is packed with all of their greatest hits—the best ever chocolate chip cookies;... more...

  • Ms Marmite Lover's Secret Tea Partyby Kerstin Rodgers

    Random House 2014; US$ 27.47

    A decadent guide to the ultimate afternoon teas from Ms Marmite Lover, winner of the 2014 Fortnum & Mason Best Online Food Writer Award There is no more pleasurable way to while away a few hours than by indulging in a delectable afternoon tea. In this book, queen of the tea party, Kerstin Rodgers, reveals her secrets ? from dressing... more...

  • Hand Made Bakingby Kamran Siddiqi

    Chronicle Books LLC 2014; US$ 21.99

    Kamran Siddiqi, the self-taught baker and talented young blogger behind the Sophisticated Gourmet, delivers simple yet sophisticated recipes in his first book?a collection of more than 75 of his favorite homemade sweets. Designed to entice new bakers with his infectious passion for baking (and sugar in all its glorious forms), the pages are filled... more...

  • Amy's Baking Yearby Amy-Beth Ellice

    John Blake Publishing 2014; US$ 13.11

    LEARN TO BAKE WITH BRITAIN?S YOUNGEST BAKER AND COOKERY WRITER Rising star of the baking world, Amy-Beth Ellice has been cooking and baking since the tender age of three. Now, accompanied by beautiful photography, 16-year-old Amy has lovingly put together a collection of delicious recipes for every key celebration in the year in her first cookery... more...