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Baking

  • Baking With Tiny Totsby Becky Johnson

    Octopus 2017; US$ 15.99

    A selection of recipes that the whole family will enjoy baking and eating. Easy-to-follow instructions for over 50 tasty cakes and bakes that kids will love to make. Children find it really rewarding to serve up food they've cooked themselves. And, as a bonus, cooking together encourages family time and develops important skills. Cooking teaches kids... more...

  • Bread Machine Easyby Sara Lewis

    Octopus 2017; US$ 12.99

    There's nothing quite like the smell of freshly baked bread, but not everyone has the time to hand-make their own. With Bread Machine Easy, you won't have to. Packed with 70 easy-to-follow recipes, this practical recipe book shows you how to make the most of your bread machine. Using an imaginative range of ingredients for traditional and international... more...

  • Cake, I Love Youby Jill O'Connor

    Chronicle Books LLC 2017; US$ 16.99

    What better way to celebrate life's big and small achievements than with cake? This love letter to a classic indulgence offers 60 divinely decadent recipes home bakers will want to make right away. Organized by flavor profile (banana, coconut, chocolate, caramel, spice, fruit) and level of difficulty, each chapter in this cookbook from baking master... more...

  • Milly?s Real Food: 100+ easy and delicious recipes to comfort, restore and put a smile on your faceby Nicola ?Milly? Millbank

    HarperCollins Publishers 2017; US$ 18.70

    MILLY?S REAL FOOD is all about going back to basics and creating tasty classics from scratch with a modern twist, making food a pleasure; both the ritual of cooking and the joy of eating. Recipes that embrace sustainable and accessible ingredients, easy methods and a refreshingly fad-free approach to home cooking. more...

  • Desserts LaBelleby Patti LaBelle

    Grand Central Publishing 2017; US$ 30.00

    Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories. Her New York Time s bestseller LaBelle Cuisine: Recipes to Sing About , which sold more than 300,000 copies, established her as a cooking star. Today, Patti's baking skills have the country buzzing.... more...

  • Finn's Worldby Finn Ní Fhaoláin

    Gill Books 2017; US$ 11.99

    Most of us begin our day with a commute and a coffee. Finn Ní Fhaoláin starts hers with a surf and a smoothie. Enter Finn's World and you'll discover over 100 delicious and nourishing recipes, as well as her philosophy for how to be a healthy, happy human. Recipes include Moroccan Surfer's Breakfast, Disco Barbie Beetroot Soup, I Can't Believe... more...

  • Modern Sugar Flowersby Jacqueline Butler

    F+W Media 2017; US$ 26.99 US$ 24.29

    The most contemporary book on sugar flowers ever produced, which will remain a cornerstone reference title long into the future. Jacqueline Butler has an international following of over 270,000 engaged fans--her work is of the highest quality and the most desirable style. more...

  • Delicious Giftsby Rob Kirby

    Bloomsbury Publishing 2017; US$ 14.99

    Delicious Gifts celebrates the best, beautifully styled, handcrafted food gifts for all occasions, direct from Rob and Amber Kirby's family kitchen. Eighty delectable recipes are accompanied by stunning photography by Lara Holmes, along with inspiration, guidance and ideas for how best to wrap and package these thoughtful gifts. Sectioned by chapters... more...

  • Maggie Austin Cakeby Maggie Austin

    Houghton Mifflin Harcourt 2017; US$ 32.45

    Stunning cake designs and technique how-tos from top cake artist Maggie Austin. more...

  • Bread Toast Crumbsby Alexandra Stafford

    Potter/TenSpeed/Harmony 2017; US$ 30.00

    With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn?t just about baking bread-- it?s about what to do with the slices and heels and nubs from those many loaves you?ll bake.  Alexandra Stafford grew up eating her mother?s peasant bread at nearly every meal?the recipe... more...